"Once inside, I had to wait quite a while for someone to attend to the cash register. It was a Sunday afternoon, and it seemed like there were only two staff members in the kitchen. The woman who eventually took my order displayed minimal enthusiasm for her job.
The menu was disappointing; there were no wedges, and I don't know when KFC decided to drop them, as all they offered were fries. Additionally, they didn’t have any fire sauces or mini chicken sandwiches available. I couldn't help but wonder what happened to the KFC I used to enjoy.
To top it all off, the soda machine was out of order, leaving only a secret drink station in the kitchen for refills—which made it quite inconvenient. When we finally settled in, we were the only diners in the dining room at 2 PM on a Sunday. Overall, it was a rather disheartening place to have lunch."
