"I have visited many tapas restaurants, but this one is by far the best. Our waiter was very knowledgeable and was able to clearly identify the vegan options for me. He wasn't sure about the beet dish, but he checked for me. I was dining with some non-vegans and he made sure to place the vegan dishes next to me rather than at the other end of the table. I tried the Baba Ganoush, Moussaka, cauliflower hummus, tahini hummus, beets, pickles, pita bread with olive oil zatar, and had a falafel sandwich all to myself. The "unlimited" homemade pita bread was absolutely amazing- soft and slightly crispy from the wood oven. The only downside was the fries, which could have been great if served hot, but ours were only lukewarm with a nice seasoning. The falafel was not the best I've ever had, but everything else was perfect. They also had a unique cocktail and soft drink menu (we tried the Tahitian and hibiscus iced teas, and a few cocktails in our group). We were too full to finish our meal and took leftovers home. There were no vegan dessert options listed. The service was excellent and the decor was beautiful. We sat inside, but the back courtyard was lovely. I would definitely return on my next trip to NOLA."
