"Went to try this place on a whim. The last Tapas I had the service was horrible the food 'so so ' now I was hoping to enjoy a nice meal. The location is easy to drive by so I recommend using maps. There is a lot of parking off the main street if you just go to the front doors you 'll see a lot of open spaces. The atmosphere is really nice, cozy, warm and inviting. The hostess greeted us with a smile and sat us at the bar. First ordered EMBUTIDOS Y QUESO with prosciutto, Valdeon Blue and Six Month Manchego cheese. Everything on the plate was fresh with great flavors, the cheese smooth, not sharp, no bite. The prosciutto flavor was mellow, no bad salty bite. Perfect. Then we ordered the Coal Roasted Beets! Wow! Love the mint and goat cheese together. Everyone bite was pleasing. The goat cheese didn 't overpower the bites and beets were perfectly soft. What a dish! Next the Crispy Calamari, OMG! Perfect breading, light, crispy and flavorful. Did not take away from the calamari one bit. The calamari was tender, perfect, not chewy. I loved the Jalapeno fried chips that came with it. They too were perfectly breaded and flavored Finally we had the wood fire grille skirt steak. YUMMY! Love the marinate! That it what you expect from Spanish Tapas, that sauce I could pour over anything! The skirt steak had amazing flavors, juicy, tender and cooked to a perfect medium. Overall the food was perfect, everything we ordered and every bite we had. The service was quick and timely. Why not 5 stars instead of 4? We sat at the bar and the bar tender who was two feet away we had to wave our hands to get his attention more that once. Not a bad thing but not good either. He was more occupied telling stories to another couple, probably regulars than checking on customers. The building is handicap accessible, open spaces to move around and easy access to rest rooms. There is also a nice covered patio for seating. Will I go back again? Absolutely. This is my new Tapas To-To!"
