"Dessert was fine, but overall, when I end up spending $200 on one appetizer, two main courses, two glasses of wine, and a dessert, I expect a much better dining experience. A restaurant with four dollar signs should offer more than this, including cleaner restrooms; the facilities felt more like a dive bar than an upscale place. The service was mediocre, and they add a 5% kitchen service fee, which is certainly beneficial for the kitchen staff. 
Additionally, I wouldn’t expect to dine with toddlers in a restaurant that markets itself as upscale. On a side note, parking was a challenge, so if you have a reservation, be sure to allow plenty of time to find a spot."