Seafood Seafood

Grilled shrimp skewers with garlic-butter glaze, served over a bed of wild rice and seasonal vegetables.

Tropicos Breeze

Tropicos Breeze

9710 Aurora Ave N Seattle, WA 98103, 98103-3312, United States

Soup • Cuban • Mexican • Honduran


"What a terrific find! We were craving pollo asado. So happy Tropicos Breeze popped up in our search and was within our area. Don't let the location comments deter you from trying this gem of a restaurant. It was very colorful and clean. Even the plates were a variety of fun colors. The service was excellent. A very friendly lady greeted us and made us feel very welcome. The server was a very attentive young man who was mature beyond his age. We made an Open Table reservation and did not have a problem. When was the last time you were served piping hot chips? You will get them here! Salsa. guac and pico de gallo (my favorite) were so fresh even at The tomatoes tasted like tomatoes not bland like so many places serve. We ate everything on the plate. The pollo asado was delicious and true to what asado should be. The citrusy marinade was light and full of flavor. It was a pounded thin breast that was soft and delicious. A lightly dressed salad provided a refreshing balance to the plate. Rice was moist, fluffy and unique with some nice herbs and diced veggies. Beans were not heavy with added fat. Did I say fresh at Everything was freshly bought and prepared. You can taste it immediately. I'm sure nothing sits around the kitchen for long. Portions seriously very generous. With the orders, we had enough left over to make burritos for lunches the next day. We made them right at the table and asked for some foil to wrap them. We could have made if we didn't eat so much. You could share the entrees but then you wouldn't have leftovers! I was visiting from the Southwest so I've had plenty of Mexican, Central and South American cuisine. Tropicos Breeze will be on my go to list for every Seattle trip now"