A cheesy quesadilla filled with savory mushrooms, oozing flavors in every bite.
Lunch • Mexican • Delivery Services • Vegetarian Friendly
"I ordered from here several times, recently, by Door Dash. Every time my order was made on request, it was very well packed and kept warm in containers that kept the food even after the 20-minute delivery time. Thank you for making this a wonderful experience as I can't leave work to get lunch, and the one- and twice a month splurge will continue from El Jinete."
Lunch • Tacos • Drinks • Mexican
"We’ve been walking by Los Mariachis for years and finally got a chance to stop in. Hands down the best Mexican food in the neighborhood. Super authentic and a great menu. We got tacos, chicken and steak both excellent. LA style tacos. No flourtortillas here. Also got chicken milanesa platter. Comes with rice and beans. the quesadilla was not why I expected. It wasfried and amazing. The waitstaff was so great. Definitely will be back soon. I’ve been so curious about this spot. What anamazing restaurant on CIA."
Soup • Grill • Cheese • Mexican
"I absolutely love Chicanos! Their chicken soup is amazing and always makes me feel better whenever I'm under the weather. The service is consistently excellent, even when I order to go. In terms of flavor, everything is delicious! I've never had a bad dish from their extensive menu."
Lunch • Steak • Mexican • Delivery Services
"I truly enjoyed my experience here. My guest and I wanted perfect margaritas but frozen with flavor asked if we could have a pitcher ...they said yes and only charged 2 more. Omg food was really good lots of flavor, hot, and perfect. I ordered the fajita cowboy...queso, and you must try the guacamole it's fresh and worh it. Prices are very reasonable. My favorite place now for mexican. Server was very friendly and checked on our table multiple times. Thank you for a wonderful time with my family , eats, and service. I will be returning."
Mexican • Delivery Services
Full • Casual • Cheese • Mexican
"This is our favorite Mexican restaurant in town. The food is always excellent and is never greasy. We consistently receive great service here, and it's evident that the manager is hands-on and readily helps out when needed. I want to give a special mention to our server, Carolina, who we've been lucky to have several times. She’s fantastic! I highly recommend requesting her, but only if you plan to tip well, as she truly deserves it."
"Sorry, I ate my food before I could take pics. It's that good. My vegetarian peeps... I hate ordering fajitas and just get a plate of bland onions and bellpepers. Hands down best Toledo veggie fajitas with onion, peppers, zucchini, tomatoes it was just delicious and the sangria... have only one it will sneak up on you. The veggie chimichanga was ok but I didn't enjoy as much as the fajita. I always get the same waitress when I go and she's so friendly, cute and sweet so tip her well people! Enjoy"
Mexican
Soup • Grill • Seafood • Mexican
"We love coming to this restaurant with our family on Friday or Saturday nights! We never have to wait for a table and the food is always delicious. The margaritas are top-notch."
Mexican • Western • Fast Food • Mexican, Tex-mex
"This restaurant is filled with wonderful people, delicious food, and excellent service. Our meals arrived before we could even finish our chips, and I have to say, the food was outstanding. I’ll definitely make it a point to visit El Reparao whenever I'm in town. I just wish there was a location closer to home. Thank you for a fantastic experience!"
Meat • Cafés • Cheese • Mexican
"It says “El Nopal” but it really is the Agave Azul restaurant. Our waiter was very polite, although a bit slow despite the fact that the place was basically empty. I ordered the Flat Bread (listed under specialties), however it seemed more like a flour tortilla than a bread and it was a little salty. Chips and salsa were good and I highly recommend the tomatillo salsa for whoever likes some spice in their food. There was four of us in the booth and I have to say that between the chips, salsa, drinks, silverware, salt and pepper shakers and, the multiple plates that come with each meal, the size of the table was awfully small."
Lunch • Steak • Mexican • Catering
"The food here was ok. I took my mom out to eat since she lives in Chicago and I live in the suburbs. And we only see each other once a week. Overall inside the restaurant was okay there was a couple rips seats. The waitress was okay it seemed like she was kind of acting rude when I said my quesadilla wasn't good it was just very soggy and oily there was literally oil all over my hand and I asked her to take it back and take it off my bill and she just kind of had a rude way of handle it. Overall it's kind of sad because I really wanted to take my mom out to eat to a good place but I won't be going back here at all."
Tacos • Casual • Mexican • Chicken
"The food is surprisingly lacking in flavor, and the service leaves much to be desired. While the staff is friendly, they are not particularly attentive, which makes it challenging to get drink refills and to have other requests addressed. Additionally, the continuous background of rap music does not contribute to a family-friendly atmosphere, particularly given the underwhelming dining experience. Overall, this is not the best option for families."
Sushi • Mexican
Tapas • Tacos • Lunch • Mexican
"Came in to eat dinner with my family and I ordered some Quesabirrias. Let me tell you that what they serve is not considered a quesabirria. It looked gross too. Tried a little bit of the sauce and it is an enchilada sauce. Do yourself a favor and do not order it. There are other places that actually have them. When I spoke up about them not being quesabirrias the waitress was very dismissive and kept pushing me on eating them. She said she would talk to her manager. Manager never showed up. Instead he sent over the broth that the Quesabirrias are supposed to be dipped in. I told her again I didn 't want them and she got upset. Never been treated in such away and didn 't even get to order new food. There definitely was not a language barrier either as I am a Latina and had this conversation in Spanish with my server."
Grill • Vegan • Mexican • Western
"I visited this restaurant again after several months and ordered my usual: a grilled shrimp salad. Unfortunately, I noticed that the quality of the food has declined over the years compared to when they first opened. The reason for my long absence was primarily due to issues with their drinks. My entire group ordered top-shelf alcohol for our cocktails, but after tasting them, we realized we didn’t receive what we had ordered. I ended up feeling extremely ill and couldn’t even leave the parking lot before getting sick, and another guest had a similar experience. If you’ve ever made cocktails with cheaper versus higher-quality alcohol, you know how noticeable the difference in taste is and how quickly it can lead to intoxication. Overall, the food is decent for a small town, but I can't overlook the drink situation."
Pub • Soup • Beer • Full
"I've missed this place so much. This was a regular stop for us when we lived here and I'm always reminded why. The cuatro equines is my favorite and is always made perfect. The large size for beer is a great touch as well. Margaritas we also made on point. The kids portions are also very big so they had plenty to eat. They also got new seats on there chairs and booths which was also very nice."
Pizza • Salads • Cheese • Mexican
"**Meal Type:** Takeout **Price Range:** $30–50 per person **Food Rating:** 4/5 **Service Rating:** 4/5 **Atmosphere Rating:** 5/5 If you're looking for a delicious dinner option, I highly recommend this restaurant! Their takeout service is excellent, and the food consistently delivers great flavor. I particularly enjoyed the Steak Fajitas and the Burrito Grande, both of which were hearty and satisfying. The Cheese Dip is also a must-try—it adds the perfect touch to your meal. The overall atmosphere of the restaurant is inviting and vibrant, making it a great place to dine in, but the takeout experience is just as enjoyable. The staff is friendly and efficient, ensuring that your order is prepared promptly. If you're in the mood for some tasty Mexican food, don't hesitate to give this place a try!"
Soup • Meat • Mexican • Chicken
"After my last review I feel it needs to be updated, the waitress that took my order is always polite(it's normally the same young woman, but that's where the good news ends. For those of you who don't know, when your order is put in for grilled foods(especially to go orders) they will take food that either didn't sell or they made to much for another order and set to the side so as to cut down on waste. If a sauce or cheese dip was put on it, they'll throw it back on the grill, squirt it with water, and clean it off. This seems to be what happened this last time as not only was the chicken tough and overcooked, the vegetables were soggy and disgusting with the whole thing having no flavor. I don't expect anything to be done about it, just feel frustrated and cheated because their did is so expensive now for no damn reason, but the quality just seems to be getting worse. Stop cutting corners on already sub adequate food please."
Salad • Tacos • Cheese • Mexican
"Like El Nopals food. Service is usually decent, although they don 'tseem to understand what put the condiments on the side mean.Be cautious when asking for your items like Sour Cream, dollop of guacamole, and Onion on the side. They charge for a bowl full. (Even if these items are included in your meal. Mind you, Im not asking for EXTRA!!!! )I ordered a quesadilla relena which comes with a little salad, a dollop of sourcream . I asked for the dollop on the side instead of ON my salad. $2.25!Same thing with guacamole. I asked for it on the side....$7.50 for a bowl full. Just wanted the normal portion, just on the side!! We also ordered a chicken quesadilla without stewed peppers and onions and asked for fresh onion on it. They brought a whole bowl full of onions and charged us $2.25.A meal that should have been $26 was nearly $40 before the tip.Seems like a way to increase sales. I dont want to take 4 oz of sour cream or a finely diced onion home. Just one oz for my meal while I eat in your restaurant! Same with onions!El Nopal, please consider the use of ramikins for condiments when people ask for items on the side. No one ordering a plate of food with items on the side that come on it expects the extreme upcharge. Just bring one ramiken of sour cream, not the 4 oz container."