"In contrast to many genuine Chinese restaurants, where you typically see a lively atmosphere filled with chatting aunties and uncles, this place felt lacking. I tried the baked rice, which was mediocre at best, but the stir-fry dishes were excessively salty. My family and I found ourselves drinking copious amounts of water with every bite, probably downing around ten cups of hot tea each just to counter the saltiness.
If you're searching for authentic Chinese cuisine that's flavorful without being overpoweringly salty, I would suggest looking elsewhere. Excessive salt is not beneficial for cardiovascular health, and authentic Chinese food is usually rich in umami and lower in salt."
