Restaurants that offer Option B

La Marsa Mediterranean Cuisine

➤ 3720 Rochester Road, Troy, United States

Soup • Falafel • Sandwiches • Mediterranean

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"Visited Friday 11/24 as a group of about 9, including 2 kids. Our server was friendly, attentive, accommodated requests, took care of us very well. Food was amazing, with really generous portions. I had veggie ghallaba with hummus added, salad and lentil soup as my sides all so good!! We also really enjoyed the bread, hummus and garlic dip as apps. Was visiting from out of town so was extra grateful since I don't always get to enjoy this where I live. Only caveat was another person ordered mousaka we're more familiar with the Greek version whereas this was chopped eggplant with sauce instead of the layered dish with bechamel we're used to. Despite it not being what we expected, it was also really good and seasoned well. Everyone else enjoyed their entrees a lot too."

La Marsa Bloomfield Hills

➤ 43259 Woodward Ave, Bloomfield Hills, USA, 48302, United States

Pizza • Halal • Vegetarian • Mediterranean

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"Server was attentive and friendly. Food came out really fast and everything was so fresh and good. Will definitely visit again to try out other items on the menu! Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: House Salad, Garlic"

Koja Kitchen

➤ 732 K St, Sacramento I-95814-3403, United States

Lunch • Casual • Kitchen • Catering

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"Koja Kitchen offers good customer service, earning an 8 out of 10, and the atmosphere is equally pleasant with cozy outdoor seating and warm golden lighting that creates a charming vibe. Unfortunately, the food was a letdown, scoring only 4 out of 10. We tried several dishes for dinner, but they all featured the same sauce, which was disappointing. The fries were too soft and lacked any crispiness. The Teriyaki Zen was especially underwhelming since they were out of regular buns that night and served fried rice patties instead. Additionally, we ordered two different burger buns but ended up getting two with the same meat. Overall, I'm unsure if I'll be coming back."

At Grand View Lodge

➤ 23521 Nokomis Ave, Nisswa, MN, 56468, United States

Pizza • Dining • Diners • American

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"A special spot for memorable occasions! We usually celebrate our anniversaries and summer days here, especially when I'm not in the mood to cook. The delicious food at Italian Gardens always hits the mark!"

Delaney's Grill

➤ 3 Country Club Road Holyoke, MA 01040, 01040-9609, United States

Pub • Venues • Brunch • American

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"We ate in The Mick (bar section). The atmosphere is upscale for a bar, but still relaxed there was live music and people were singing and dancing a bit. Service was excellent, very attentive and friendly. Food is the same as they serve in the dining room and is excellent as well. The steak I had was tender and cooked as ordered. Great place for a special night out but also the prices are reasonable and it would be good for a burger and beer on a regular occasion."

Handys Lunch

➤ 74 Maple St, 05401, Burlington, United States

Cafés • Asiatic • Seafood • Fast Food

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"visit burlington from outside philadelphia. my friend and I visited handys this morning and we had a great experience. in the minute we went, we were immediately greeted by the waitress and the chef. we decided to share the breakfast dish of big daddy and the cook cut all contained items in the half that was thoughtful. the food was so good and it was a ton for just $10. handy is a cool place they can say has followed a neighboring. I also enjoy that the owner with other mozens discuss all the things that handy’s was involved during the pandemic (how donate time and eat / meal times to work nurses during the first covid closure). when my friend and I inevitably visit burlington in the future again, we will be sure to get back a meal at handy!"

King's Mongolian -b-q

➤ Reseda, United States Of America

Bbq • Chinese • Catering • Barbecue

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"Very disappointed in the to-go portion size for the money. For what you pay it should be a separate bowl for noodle and another for veggies/meat. They give you the meat which isn't that much to start and then expect you to fit everything in one bowl. Not only is it messy it just isn't a good value for $14 and change. These are AYCE prices for a single serving. Makes no sense.Also the last time I got the pocket bread it was hard and not fully puffed. That bread was the one special thing this place had that kept me coming back but I'm done now.Definitely NOT the best Mongolian BBQ in the valley, that would be pretty sad. The big chains won't do you this dirty. Stay away."

Michael Thomas Coffee Roasters

➤ 202 Bryn Mawr Dr SE, Albuquerque I-87106-2202, United States

Tea • Cafe • Coffee • Coffee & Tea

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"I've been going to Michael Thomas for a number of years. It has a nice vibe and the staff are friendly. I typically buy their whole bean coffee, which has been solid in the past. However, the bag of Burundi beans I got this past Saturday was bad. Really bad, actually like worse than the $8 bags of generic stuff you'd find at the grocery store (and 3x the price). Their storage system is somewhat unique in that they don't prepackage their beans; they're all in clear plastic bins along the wall. I'd never thought much of it in the past, but that constant exposure to light and oxygen may be the reason that this batch was extremely oxidized and smelled very old (and the taste was no better). I reached out via their website but haven't received any response or explanation, so I don't know if they monitor the input they receive there. I hope that my experience was a fluke rather than the beginning of an unfortunate new trend. I'm not sure it's worth it to me to find out which of those it is, as there are plenty of other good roasters in town who have yet to let me down."

Republica

➤ 721 NW 9th Ave #175, Portland, United States Of America

Soup • Fish • Pizza • Dining

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"For a meal based around telling the stories of the food and wineries it’s kind of unfortunate that the waitstaff doesn’t speak up loud enough that you can hear over the music and other diners. It ultimately came across like someone reading a grocery list of ingredients rather than the story behind the food in 7/10 cases. We asked about one of the wineries and our question was never answered, just acknowledged and we were told they would get back to use but never did. I had bones in my fish, and hair in my soup. There was a lot of asking how every course was and it felt like we were Guinea pigs testing out the chefs experiments when, for the money I feel like not only can you have a better meal in Portland, but my expectations are honestly set a little higher."