"I recently visited this restaurant with a friend and had a pleasant experience. We started with two beers, which were reasonably priced; I chose a Blue Moon for about $6. For our appetizers, we ordered the shrimp and chicken satay, which were grilled to perfection and very flavorful. They were served with a unique cole slaw that stood out—unlike typical versions, this one was not crunchy and had hints of vinegar, along with yellow and red peppers, complemented by a delicious peanut sauce. For my main course, I had the cornmeal-crusted chicken served on a bed of collard greens and sweet potatoes. The portion was generous, and the chicken was incredibly juicy. My friend opted for the steak, which was also a good size and came with mashed potatoes, crispy onion strings, and broccoli. Overall, we enjoyed our meals, and the service was attentive. However, I did find the prices to be on the higher side."
