"If you have not had the opportunity to dine at The Rousseau House in Ancaster Ontario (just a few minutes off Hi-way 403) then do yourself a favour and try it!The Rousseau House is 'hands down' one of my favorite restaurants for dining with Friends, Family and for business.This restaurant is located in a beautifully restored Victorian stone manor dating back to 1848 and owned by Andrew Keyshawn, a well known name if the restaurant industry in the Burlington, Hamilton and Ancaster area.If you are dining for lunch or dinner you will not be disappointed. They have an extensive menu along with a fabulous tapas option.....and the oysters are always fresh!Along with a robust wine menu (Napa is my go to region) they also have a good selection of craft beers on tap along with a 'feature tap' that is usually changed about once a month and of course the RH signature cocktails.If you have a business meeting or family function they have 3 rooms to choose from, Panabaker Room, the Solarium (my go to room for my business meetings, can hold up to 16 people comfortably) and the Honeysuckle Room. A big plus is plenty of on-site parking.We have used all three room for both Family functions (birthdays, confirmation dinner) and business meetings (my Team fly in from all over Canada) and never been disappointed.The patio is open from Spring till early Fall and offers a great view of Wilson Street in historical downtown Ancaster. There is also a bar/lounge area with a big screen TV. Perfect place to wind down from a long day or winding up for a great evening.The staff is very friendly and accommodating.....shout outs to Kevin, Mark (knows his wines), Penny, Chris, Nikki, Connor and of course Owner Operator Andrew.You have earned the right to give this restaurant a try, trust me, you will be back. And....if you use my name, Andrew might just buy you a craft beer on tap!!"
