Peanut Butter Cake
Rivals

Rivals

420 River Ave, 17701, Williamsport, United States

Full • Casual • American • Chicken Wings


"i have been a solo tea tootler stop off for onion soup and potato skins for many years. Actually from the time Craig opened the place, my late brother in law and I would meet there.Today I choose to stop mid afternoon and yes, you guessed it and i did order the usual, plus ice tea.Not busy. a quick in and out ...right? There was absolutely no one in the dining area ..then it was no one but me and two waitresses..and maybe 6 or 8 folks at best at the bar. A timid newbie waitress took my small simple order.I waited and waited and waited did get finally get a glass of what was supposedly to be the newly brewed I was told ice tea tthat I ordered..tasted it and at first thought it was just cloudy water maybe but sadly it turned out to be more like colored water. I got her attention finally..she was buzzing, chatting with the other watness who also had nothing to do; ,my very.timid waitress did however promptly replaced it with anothrer replacement drink that didnt have to be created here a sprite like soft drink..Ok Ok..But still no food, in sight?? I waited patiently some more and finally called her over from her deep chat with waitress number two..Wheres is my food order? Her reply? ..she replied it not ready yet when asked where is my food??? Really? tough order to fill I guess very complex, right?Finally I called her again after much too long of additional wait and said simply just make it to go..finally tyhen later still did get it in a bag to go paid by card added 20% tip Im not sure why! and left.. when home I found I had bought the very very sad looking order indeed..the sad remainders of very very sad very tiny small scribbled up potatoes just slyly larger than a singular typical size French fry and tough, yes tough to eat too..enough to be mostly were barely eatable.Craig would be roiling over in his grave..Yes tiz sad when the otherwise greatship went down. Yes and yes! Understand what covie did to everything food and hospitality industry..and mom and pops particully. But other mom and pops cooks still cook fairly well and timely meals even if buzy..Tiz sad when the great ship went down.Still wonder why you cant even fine may onions in the brothie soup and why its so difficult to do potato's al la simply potato skins in a reasonably timely with no one in the place eating? BH"