"I absolutely adore this restaurant! It's easy to secure a table if you plan ahead, although it can get quite busy on Friday and Saturday nights. The service is delightful, with a charming gentleman who expertly mixes Italian with his English. The prices are clearly listed on the menu, allowing you to spend as little or as much as you desire. My friend and I shared the Eggplant Parmigiana appetizer, which was fantastic. The Truffle Gnocchi and stewed beef dish were also tasty, but the Eggplant Parmigiana stole the show. Our server efficiently set up our table for family-style dining without us even having to ask. I tried the House Cabernet and it was the best I've ever had, ruining all other versions for me. The total bill came to $50 each, including a $20 tip, which I found to be very reasonable for the high-end meal and excellent wine. Being referred to as "Bella" was a lovely added touch. Treat yourself and go experience this restaurant - Ciao!"