Pizza Rustica: Classic Italian pizza topped with savory cured meats, fresh mozzarella, and aromatic herbs.
Pasta • Pizza • Italian • Pizzeria
"Quick points from the experience: Dinner Reservations for 7:45PM for a party of 3, wasn't seated until 8:15PM but others that walked in or had 8PM reservations had tables ready for them. I asked why could we not get one of those tables and the response was everyone has to wait. SO DON'T EXPECT THIS PLACE TO TAKE YOUR OPEN TABLE BOOKING SERIOUSLY I asked for a round of Prosecco on the house while we waited and was told yes but then didn't get it until we sat and asked again for it. The food was not imaginative, just very basic Italian, almost close to an Olive Garden. The grilled octopus was good in a nice sauce. Caprese Salad, nothing creative, the mozzarella was rather hard and didn't seem fresh. They did have nice free bread Pasta orecchiette with Sausage and Greens was lacking flavor and seasoning, it was just pasta shells with brocolini and Sausage, I had to salt it up. With all the options of Italian in Chicago, I am not running back here between the wait for a table and basic food. Rather Sad because I spend weekends in this neighborhood."
Pizza • Italian
Pizza • Kosher • Coffee • Cheese
"claires is an amazing place. I ordered a vegan grilled cheese with avocado tomato and vegan speck. it was the best grilled cheese sandwich I ever had. I also saw the relationship between claire and her employees. claire included her personal in the right menu decision and showed a very high respect for her input. it is clear that this restaurant works with a high degree of integrity, camaradery and warm among the employees, owners and parasols. I highly recommend this restaurant and will be sure to be back many times in the future."
Pizza • Italian • Sandwiches • Vegetarian
"I live locally and used to always order A&M. I got a pizza burger sub, which I normally do from them, and im pretty sure they served me a hamburger patty that was well past it's expiration date. I took a bite and it had this weird taste, and then I smelled the patty and it has this scent to it that a burger shouldn't have. Wish me luck. I hope I don't get sick."
Wine • Drinks • Italian • Seafood
"When I made the reservation at Pomodorino I made it through Open Table. NEVER AGAIN!!! We arrived before our reservation time and the restaurant had no record of our reservation made thru Open Table. I had my confirmation number but it didn't matter because they had no record of our reservation. The manager Bonnie was very apologetic about not having our reservation and said that this has happened before with Open Table reservations. The restaurant was packed but we were lucky that it was still early. She said she would accommodate us but unfortunately we had to sit at a table for and we were only people! Our appetizers came and a table for opened up and we were able to move to smaller table. I understand that the restaurant pays for your service and I hope that you don't collect anything from them. This was a very upsetting experience for us and because of this will never use Open Table again. We enjoyed the restaurant and would recommend Pomodorino"
Pizza • Steak • Italian • Burgers
"Had the extreme pleasure of stopping in to Verona Pizza yesterday on my way to take my son to see Journey at Citizens Bank Park. I had been told by some people that I trust that this was a steak I absolutely needed to try. I’m happy to report that this was a fact. The place was bright and clean, the woman taking the orders was friendly and helpful, and they had both indoor and outdoor seating available. This is a $14 cheesesteak that is significantly better than these $18+ steaks I’ve tried. Fresh ribeye, cooper sharp, fried onion, on a seeded Sarcone’s roll. There was A LOT of steak on this sandwich, and I mean a lot. I’m a big boy and I took half of this home. The onions were a good size dice, I usually like them a tad smaller but they were nowhere near the headlight sized onions at some places. The onions were also cooked perfectly. Plenty of cooper sharp melted throughout this sandwich. The roll speaks for itself, Sarcones has been a big name for a long time. If you haven’t checked this spot out yet, you really should. My video will be up tonight but for now I can tell you…it Didn’t Suck!"
Soup • Meat • Pizza • Pasta
"I was so glad to find this Two Guts from Italy. We donât have ours anymore in my area, so I was very pleased to see this one still existing. The food was fabulous. I asked if they could make veal Florentina for me. They did. It was delicious! Just as I remembered it. My favorite. Everything was made fresh. Highly recommend, not just for take out, which was very popular."
Pizza • Italian • Sandwiches
Pizza • Salad • Italian • Spanish
"I called in my order, picked it up, and when I got home, I found it was wrong! When I called the restaurant, the owner showed no willingness to address the mistake. However, a staff member named Mark apologized and offered to reimburse me out of his own pocket, which I would never accept. I've seen the owner avoid taking any responsibility for her team’s mistakes multiple times. To summarize, the food is just average, the wait times are outrageous, and the staff seems underappreciated. It's a poorly run establishment. There are plenty of other restaurants out there, so do yourself a favor and choose a better option than this one."
Pizza
Pizza • Vegan • Italian • Vegetarian
"Silvio, the chef and owner, truly understands how to combine the finest ingredients to highlight their full flavors and aromas. He's a perfectionist when it comes to cuisine. I've heard from his team that he works 16 hours a day (from opening until closing) to ensure that every dish is of the highest quality and tastes delightful for his customers. It’s a long and dedicated process, but the difference is palpable; you can taste the love he pours into every plate. Every bite of his food brings a smile to my face. While his pasta is excellent, I believe his pizzas are even better. I recently had the opportunity to try a dozen different pizzas during a trip to Italy, and Silvio’s pizzas exceed them in terms of flavor, texture, ingredients, and overall joy. In my opinion, his crust is world-class, featuring the perfect balance of slightly crunchy exterior and chewy interior, all with complex flavors. My personal favorite is his classic Margherita pizza, but I also recommend trying some of his more exotic combinations (his truffle pizza and potato pizza are particularly original and absolutely to die for)."
Pizza • Lunch • Cheese • Burgers
"I ordered a personal cheese pizza, a cheese calzone, and a deluxe bacon cheeseburger. Everything was delicious!"
Pizza • Pasta • Fast Food • Sandwiches
Pizza • Italian • Pizzeria • Desserts
"I went on a Saturday night I have reservations I tried to tell the woman who is the owner that I have a reservation at 6:30 she was I think overwhelmed with a party in the back she just brought me to the back room and gave me menus she came back again I tried to tell her again and she just said yeah okay I was a little iffy with the service but I guess they were all very very overwhelmed and that shouldn't happen when you have people coming to your restaurant the food excellent when I left I had to stop someone to please let them know that I had a reservation on OpenTable I would definitely go back again hoping that this time the owner is a little more respectful of the people coming in I'm sure she is on a normal base but I think she just I don't know the whole place was overwhelmed"
Pizza • Italian • Breakfast • Pizza, Italian
"There's a Godfather's close by, but I have to say, Humble Pie is exceptional! I really appreciate the option to order a personal-sized pizza so I don't find myself eating an entire large one on my own. The food always arrives fresh, even with the delivery distance. Keep everything just as it is—you're doing an amazing job!"
Pizza • Cheese • Italian • Sandwiches
"Purchased a Pizza from here for the first time and it was delicious. Pizza was hot just the way I like it semi sweet sauce and toasted enough to hold in your hand and not flop over. Fries could have had more cheese but other than that it was a great experience. Would definitely be visiting again."
Pizza • Italian • Breakfast • Sandwiches
"The food at Palermo is amazing!, paired with the delicious sangria y home made tiramisu is the best all around dinner you could have. The service is so friendly, I feel like family when I go there. I would recommend this restaurant 110% !"
Wine • Fish • Pizza • Seafood
"A little gem in Winter Haven. It’s like a mini-Arabellas. What’s not to love! Totally in LOVE with the food. It’s truly incredible. And the staff are so friendly and helpful. If they offered delivery, I would eat here every evening (I am NOT kidding). I work 16-18 hours a day and we order take out almost every night because there’s no time to cook. Having the ability to get delivery would be life changing for me! I can always dream! Food: 5"
Meat • Pizza • Pasta • Cheese
"Delicious! We came in for a slice and tried a traditional cheese. It had great flavorful homemade sauce with a thin and crispy crust with good cheese taste. We also tried a Chambersburg tomato pie with sausage. It was rectangle and has chunky tomato and garlic. That was our favorite. All the flavors blend so Well together. We met Donna (so friendly and helpful) and she explained the history of the restaurant and made suggestions of what to try on our next visit. Looking forward to it and highly recommend"