Breaded and fried pork cutlet, crispy outside and tender inside, often served with lemon and a side dish.
Kebab • Cafés • Sushi • Asiatic
"I remember when they first opened up, and they maintained that spirit of good food and drink since. The family style pastas and fish are great. Though sometimes hit and miss on the dishes individually, it's always been fun to pop into the library area for a drink or get a business meal in here. Parking in the basement lot or around the drive. Pasta is still great, had the lamb garganelli, but the appetizers like the hummus and the octopus were not inspiring. Very nice staff though.wbile steak was tough the salt and vinegar fries underneath were an undeniable hit."
Organic • Canadian • Farm To Table • Elegant Dining
"We dined at this restaurant with our children and had a pleasant meal. The kids enjoyed a buffet designed just for them, which was a hit. Other upscale restaurants should take note of this concept. It cost $15 per child, but included a wide variety of choices that kids enjoy, as well as desserts and a drink. I ordered the swordfish, which was a bit overcooked and lacking in flavor. My wife ordered the filet, which was served over a tomato-based medley of zucchini and squash that did not complement it well. Despite reading reviews that the side of Brussels sprouts would be roasted, they arrived steamed and were also tasteless. However, the highlight of our meal was our excellent waiter. We had dined at Pacific Grille the night before, and that meal was much more flavorful."
Wine • Vegan • American • Vegetarian
"I recently dined at this restaurant for dinner and had an amazing experience. The price per person was between $30 to $50, which I found to be reasonable for the quality of food and service. I rated the food, service, and atmosphere all a perfect 5 out of 5. The Squash Massaman Curry and Salad were highly recommended dishes that I thoroughly enjoyed. I would definitely recommend this restaurant to anyone looking for a delicious meal in a great atmosphere."
Salad • Chicken • American • North American
"I've visited this restaurant several times, and my most recent trip was on October 21st for a repast lunch after my cousin's passing. I’m not certain if it’s family-owned, but every time I walk in, I feel a comforting sense of family and belonging. The place is always spotless, and the food consistently impresses. I'm planning to return for Thanksgiving and am really looking forward to sharing more time with family there. Enjoy!"
Wine • Pasta • Seafood • American
"Thanks to our Michigan friend's' recommendation, we had a fabulous experience at S. Side Bistro; taking Anchorage friends for their 2nd time. Highly enjoyable corner booth, offered views of a very efficient staff other diners! We'd return in a heartbeat!"
Russian • European • Mediterranean • American Cuisine
"Very unimpressed. Went there with a table of 9 to celebrate two birthdays. Place was very crowded. Had the bronzino, hubby had the salmon and daughter had swordfish, all very bland. Didn't even bother to take home leftovers. Another two had scallops with risotto and they liked it. Another member had the short ribs which she said was pretty good. Another had the steak which he had to send back. Ordered it medium rare and it came back very rare. I know this is supposed to bed very highly rec … – show"
Beer • Pizza • French • German
"From my (delayed) celebratory birthday dinner since someone special had to work on my actual birthday/ national holiday in France ????????. Not pictured was the (amazing) escargot ???? appetizer or the German beer ????. Overall a very happy girl with a French 75 cocktail, escargot, mussels vin blanc with frites ANXO Nevertheless cidre. My husband and son ordered the pork schnitzel with a side of fried brussel sprouts and the clams and chorizo with a few rounds of beer. There"
Wine • Fish • Soup • Cheese
"This is a cute little restaurant. We ate out back in a very nice area. We ordered onion rings and an olive plate to begin. They were both very good. It was our dinner itself that we were disappointed in. My friend ordered the crab cake dinner. It was one medium sized cake rather than a number of small cakes. She was not at all happy with it. I ordered French onion soup which I enjoyed. I also ordered a pear/ walnut salad with raspberry vinaigrette. For $12, the salad was very small and it had a different salad dressing. When I asked our waiter, he said that's the size it is and said nothing about the dressing, even though I saw other salads c e out that were larger. We were very frustrated to pay the expensive prices when we were not happy with our food!"
Full • Wine • American • Bar-lounge
"Not Mr. Digby's best night. The cocktails were creative and good as always, but the meal let us down. The pot pie was bland, the burger uninspired, and a member of our party had to send back his chicken because it was undercooked. The restaurant replaced that, of course, but the chicken would have benefited from a bit more seasoning. The potatoes were nothing special, either. Mr. Digby's comped the chicken, which was nice, but it would have been better if the kitchen had ensured it was properly prepared before serving. I believe this was the first time we ever experienced a problem like this at Mr. Digby's, and we've been going here since it opened. We're going to chalk it up to bad luck and hope things are better the next time we go there."
Wine • Soup • Coffee • American
"Exceptional food in an authentic, non-demanding environment. Our waitress was very attentive and helpful, which added to the great experience. For bread lovers, there are 3 different breads, all of which are made there and are all wonderful. I stop on the way out of town to pick up bread and take it home to friends. My salad was fabulous and the vodka chicken pasta (a specialty) was cooked perfectly with a wonderful sauce. The specials change with the seasons. Desserts are all made there and everyone looked great. We share the ice cream on Sunday with homemade caramelized marshmallows and chocolate ganache. It was wonderful. You can share it with 4 people as it is very large. We will definitely have dinner here again when we return to Mayo and Golf."
Cafe • Salad • Salads • Breakfast
"So it seems everyone in Harker Heights likes to eat here, so expect a bit of a wait. I will say that the atmosphere is pleasant and the place is clean considering the volume of patrons coming in and out. I ordered the pancake special with two eggs cookedsunny side up. Normally the pancake special comes with one egg and a side of bacon or sausage. I asked to sub the meat for asecond egg and they were fine with that. No hesitation and they didn?t charge me extra to do so. I also ordered a side of hashbrowns and asked them to cook it with onions and tomatoes. I was feeling reminiscent of the time I had the hash browns inDeridder, LA and wanted to ?recreate the flavor? so to speak. Let me tell you, the freaking hash browns were better at Papa?scafe than they were in Louisiana!! ????the one dish I wish was better were the pancakes. The pancakes taste good, they were justa bit tough and rubbery. Most likely due to over mixing the batter or beating the batter. The service was so pleasant and theygave us bottomless beverages. I will definitely be a regular here. They would have got five stars but the pancakes should beenbetter and the wait was a bit long. Btw, I didn?t order any biscuits but I saw they make their own biscuits fresh. Definitelytrying that next time."
Beer • Pubs • Cheese • Chicken
"Wow, food, drinks, desserts, and a fancy old pub/bar feel. This was the first time that I had gone to Golden Valley, but it will not be my last. I was super impressed with the small home feel of the food, incredibly well portioned, delicious and filling. The service was prompt, light and informational, and most of all…friendly. Even with a packed house of clients…the service team was so good. Besides for the food, the beer selection on tap was amazing. They offer everything, Porter, Stouts, IPA, ciders, and my favorite now…a good sour. They offer a really fun presentation of beers to taste by the looks of it, 10 different styles. That may be the way to go to find the perfect flavor for your palette. We will be back. Order more of the specials, and definitely try to leave more room for that incredible Oreo cookie dessert they had."
Bars • Steak • American • Ice Cream
"My first time at Lola and it was such a delight. We went to celebrate my birthday and the restaurant was up to par. We started with the Beef Cheek Pirogies. Those are a must order. You will enjoy the texture, and the rich flavor. When asked for a recommendation for the main course, Hanger Steak was recommended. All 5 of us ordered the Hanger Steak, and we were very happy with what we ordered. The meat was so tender, juicy, and cooked to perfection. The sauce on the meat is very good. For the sides we got the Potato Lyonnaise and the Mushrooms. You definitely have to get the mushrooms, those are incredible. The Figgy Pudding for dessert was a very good choice. The texture is good, the cream cheese ice cream is yummy, and the drizzle on top of it makes it even better. I’d definitely be back to Lola."
Bars • German • Austrian • European
"We drove two hours to my husband's birthday brunch on Sunday. We were hoping to sit outside and watch the freighters go by. The outside deck was closed and that was sad as it was such a beautiful day. This was not mentioned on their website. Our waiter Tony was personable and perfect. He was the best part of our dining experience. We won't be back as the food was only fair and a disappointment. There were several options, but the fish was mushy, the beef and peppers were tough, the eggs benedict were overcooked, the bacon was too salty. The desserts were substandard. The peach cobbler was made from canned peaches, the eclairs and strudel were still frozen. My husband liked the waffles, roast beef, ham, and breakfast sausages. Others had told us the food wasn't great but we wanted to eat outside so we took a chance. We should have listened to our friends and family."
Wine • Salad • American • Hanger Steak
"My daughter and I had dinner while we were in Asheville on a busy, and crazy loud, Saturday night. Something to absorb sound in the restaurant would be lovely. Dinner was good but lacking in some areas. The hostess sold us on the chicken dish with promises of homemade giant croutons that were crunchy yet soaked in the chicken juices. No croutons came with ours and when we asked for them, a plate was brought with really hard, huge croutons. Not the same. Carrots were either super flavorful or barely cooked. A non-alcoholic strawberry drink was sour and when asked was made with âvinegarâ. Everything was good but could, and should, have been much better."
Soup • Steak • Coffee • Cheese
"I took my sweetheart here for Valentine's Day because I knew it to be an outstanding place. Though I had made reservations early, I had to accept a 5:00pm seating. This was not an issue since we had taken the day off. The food was outstanding, with excellently prepared steaks, mine a T-Bone and hers a filet. We had a wonderful time with attentive service and timely delivery. The Bourbon Old-fashions were excellent. Our only concerns were very minor. Our Baked potatoes were on the cold side and they had a rather limited dessert menu. The dessert menu limitations may have been imposed by us perhaps because we were just in the mood for something other than what they offered. All-in-all, we really enjoyed our dinner and it did server to kick off a great weekend!"
Bars • Fish • Ice Cream • Californian
"My colleagues and I had reservations at 12 noon and was seated promptly. Since Burmese restaurant are rear in the area, we were really looking forward to this experience. While we weren't in a hurry, the restaurant was. Drinks were ordered and they pushed to have a food order at the same time. We choose to wait to order the food until the drinks were brought to us. We ordered the Burmese style beef and goat stew as well as the Moh Hin Ga (Fish Noodle Soup). While the sauces of the meat stews were nice, it wasn't spectacular! The stew meats were definitely not tender. If you enjoy tough meat, then these dishes are for you. Additionally, the Moh Hin Ga was lacking in flavor and in my colleagues words: "would not order it again". Also, soft drinks and iced tea and refilled complimentary. Given the rush and the below average experience, will not be going back. Given there their great Yelp ratings, there seems to be a lot of patrons that like it. Maybe we just attended them on a bad day or the normal Chef was not present that day..."
Wine • Meat • French • Chicken
"So this is particularly difficult to write as this restaurant has been one of our favorite spots for a few years now. We 've been here on a date night, family outing and hanging out with friends and it was always top notch! However we dined here again this week and what a disappointment the service was. To make it even worse, I recommended this place and came with a group of friends that were dining here for the first time and I just felt downright embarrassed. We waited about half hour just to get our drink order taken. Then learned 10 minutes later that two of the cocktails couldn 't even be made so spent another 10 minutes waiting for a revised order to be taken. Water was never offered and we finally asked for it half way through the dinner. We literally sat at an empty table for about an hour which had never happened before. When the food and drinks did come out, everything was absolutely delicious. My hat 's off to the chef! To add insult to injury, we were hit with automatically-added 20% tip included in the total of our bill for a party of 5. The quality of service we received definitely did not earn the 20%. It breaks my heart, but I think I 'll stay a way for a while until you sort your service out and find your way back to being the awesome place we loved for years."