"Our dinner experience was quite disappointing. The restaurant had run out of the first three wines I selected, and two of the entrees on the menu were unavailable. Out of a dozen oysters, one was spoiled and inedible. Although our waiter offered to give us a discount on that dish, he ultimately forgot about it. My snapper special lacked flavor, and while the beef bourguignon was acceptable, it didn't stand out as anything special. The standout dish of the evening was probably the escargots, which were quite good."
