"Every beautiful city has one or more of those places that are just as much about history and experience as the food. The original, looks like a junkyard, but it adds to the charm. Is not. It's clean but intentionally worn, so don't miss the automatic U turn. Waiters are seasoned long timers who know what's good and what their customers want. Great for a huge, calorie be cursed traditional breakfast. You won't find quinoa or gluten jam anything, and it's not the right place for picky people who always get their orders screwed up. But the food is a tough American cost ham and eggs, steak, stick to the ribs things. Relax and enjoy. Any resident of Los Angeles who has not been here is not a resident of Los Angeles."
