"We dined at Mezze during restaurant week. We opted to have the special selection pre-fixe menu. Each course was great. Food was served family style. First course, Greek salad, followed by hummus and tzatziki served with fresh, warm pita. The main course was a large platter with: baby lamb chops, mini crab cakes, dolma, grilled eggplant slices, or grilled shrimp, chicken kabobs and a shredded beef over mashed potatoes. Every bite of every dish was fabulous. The variety of the items allowed us easily swap for our preferences. Deserts were baklava and another Greek cake, both wonderful, of course Restaurant week provides a great opportunity the restaurants to shine and diners to discover new favorites. We will certainly return to Mezze! Oh I almost forget to mention, the service was great, ambiance was lovely"