Restaurants that offer Roasted Portabella

Weber's

➤ 3050 Jackson Rd. Ann Arbor, MI 48103, 48103-1909, United States

Steak • Venues • Seafood • American

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"I made our reservation for four people when we arrive. They wanted to sit us at a very big table. At this time there were six booths available. They said they were saving the booth for two people. We had to stand and wait a very long time while the server went and talked to someone else. Finally after a long wait and my getting very upset, they let us sit in a booth. When we left, I noticed there were four people sitting in other booths. I was very annoyed by this whole interaction."

Winchell's Restaurant

➤ 348 Southland Dr Lexington, KY 40503-1825, United States

Pub • Bar • Bars • Salad

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"Winchell's bills itself as a place with great food and "more televisions." I've heard folks say a lot of good things about the place over the years."

Mccoole's Red Lion Inn

➤ 4 S Main St, 18951, Quakertown, US, United States

Pubs • Grill • Casual • American

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"We made a reservation 4/20 asked for a quiet table on yelp.The hostess was seating us and I asked for the table next to the one she chose.She gave me a bothered look !When the waitress came I mentioned the loud music since it was a celebration and I could not hear our conversation over the piano.She stated it’s always loud on Saturdays.I should have called the restaurant directly and would have chosen a different restaurant.I ordered the Clam chowder it came sooner than promised and some of the clams in the large shells were closed and the veggies were hard.This was not like any clam chowder I have ever eaten.The Waitress politely took it back.My crab cake dinner was a disappointment.Filled with very Little crab meat mostly filler.My husband’s Chicken Parm and French onion soup were to his liking.We have eaten here before and noticed the menu has changed.We will not be returning!I do want to mention that I have only ever given 2 unfavorable restaurant reviews and this is one of them."

Destihl

➤ 301 N Neil St, Champaign, United States Of America, 61820

Pubs • Cafés • Steak • Desserts

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"I choose Destihl mostly because of the menu. I have one vegetarian and one vegan in the family. They were both able to pick a meal without just getting a salad. I was also impressed with a call from the restaurant verifying that we would be coming and if there were any special needs. I asked about any other options for the vegan and the manager knew his menu and what could be converted to a vegan dish. That was a bonus. The different beer sample was fun for those in my party that like beer. I would go back and recommend other."

Fatpour Tap Works

➤ 2005 W Division St, Chicago I-60622, United States

Pubs • Drinks • Burgers • American

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"You have to visit their new A Christmas Story Pop-Up! It's absolutely fantastic! Even if you're not a fan of the movie, you should still go for the amazing decorations, lights, Christmas tree, delicious food, and delightful cocktails! It also makes for a lovely date spot!"

DESTIHLNormal

➤ 318 Towanda AveIL 61701, Bloomington, United States

Pubs • Pizza • Cafés • Mexican

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"This has been one of or possibly my favorite restaurants in BloNo. We haven't been in a few months and were excited to see the new menu until we saw the prices. I am not one to shy away from higher prices, but it seems as though all menu items have increased dramatically. (Knowing the cost of specific items shows how often we eat there. ; The food and service were still good, but the prices did not reflect what we had grown accustomed to and felt was a really fair value. All things said and done this is still a great place to eat, however not frequently."

Indika

➤ 516 Westheimer Rd, Houston, TX 77006, United States

Vegan • Salad • Curry • Indian

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"This is undoubtedly the best Indian restaurant in Houston. I enjoy Indian cuisine weekly for its health benefits, and whenever I visit a new city, I make it a point to try the local Indian eateries to assess the quality. After sampling various places, I can confidently say that this restaurant stands out as the best in town. The food is of exceptionally high quality, and they never reuse ingredients from the previous day for brunch. Their brunch special is fantastic, available every day except Monday and Saturday, featuring a wide variety of delicious options. The staff is wonderful and attentive, and the owner personally checks in with diners to ensure everyone's satisfaction. The freshness and quality of the food are evident; you can easily tell when a restaurant uses inferior ingredients, but that is not the case here. I rave about this place to all my friends—it's undoubtedly among my top 10 restaurants in Houston and Montrose. Don’t miss the Chai tea; it’s made from scratch and a must-try. If you're looking for an authentic dining experience in Houston, this is the place to go."

Latah Bistro

➤ 4241 S. Cheney Rd., 99224, Spokane, United States

Full • Pasta • Bistro • Seafood

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"Restaurant Week in Spokane, WA. Looking through the Inlander, found Latah Creek. We ordered red wine and I had The drink High Falutin, a citrus taste, yummy . We ordered Bistro salad and Grilled Octopus Salad. We both had the Pork Saltimbocca, pork wrapped in Prosciutto, fingerling potatoes, sage, jus and shallots. Incredible tastes! Dessert: Lemon Tart and Bucket of Love Anchor chili chocolate muffins. The vibe festive, staff smiling and attentive. Lots of free parking!"

Gourmet Gallery

➤ 31 Main St, Blairstown, New Jersey, USA, 07825, BLAIRSTOWN, United States

Soup • Meat • Coffee • American

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"Sandwich (noun) An item of food consisting of two pieces of BREAD with meat, cheese, or other filling between them I ordered an Eggplant Sandwich . The Sandwich I ordered didn 't even have bread on it. Just 2 sorry slabs of eggplant with nothing but unmelted cheese floundering in the middle. On your menu under Sandwiches it reads, Eggplant- Generously sized (lmao) breaded eggplant with arugula, red onion, provolone, balsamic aioli on fresh ciabatta bread. Look at this picture for crying out loud. In what way is this cheapskate poor excuse for food generously sized?? They charged me $45 for 3 sandwiches like this and refused to reimburse me. Have fun with your soon to be floundering business. You have brought shame to your ancestors in having absolute zero pride in your craft. You won 't be seeing me back again. And to the rude girl who served me.. good luck living off the land, serf."

Trix

➤ 145 Bedford Ave Brooklyn, NY 11211, 11211-2069, United States

Meat • Beer • American • Breakfast-brunch

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"We had made a reservation at this restaurant for a special birthday dinner, as we were visiting the city. We used OpenTable to book a table for a Saturday night. However, when we arrived at the restaurant, we found out that it was closed for renovations for several weeks. All the lights were out and there was a note on the door informing us of the closure."

Little House Cafe

➤ 2300 Blanding Avenue, Alameda, CA 94501, United States

Cafe • Cafés • Coffee • American

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"Honestly I’m not sure why I see bad reviews... Vegan friendly, meat friendly overall just FRIENDLY! They make amazing home made doughnuts every Friday that are out of this world! I order something new every time and I have yet been disappointed! I enjoy breakfast and lunch here! I’d give you 10 stars if I could"

Wild Thyme

➤ 280 W Coleman Blvd, Mount Pleasant I-29464-3412, United States

Salad • Western • American • Desserts

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"We are so happy that we decided to hire Wild Thyme Catering for our wedding in May. Although we initially had only planned for them to provide the food for our reception, we ended up using them for so much more. Wild Thyme provided the rehearsal dinner food, handled chair rental and set up, provide bartender service with drinks (we were able to buy on our own), did all of the ceremony bouquets, boutonnieres, and corsages, handled the bakery delivery and set up and finally provided the food for the reception! The night before the wedding we decided to host the rehearsal dinner at our house. Summer was willing to come to our house and put together a local low country boil meal with strawberry shortcake dessert. The food was amazing, everyone loved it. Most of our guests are not from the south and loved the fresh Charleston shrimp. On the day of the wedding we had the catering staff handle the rental and set up of the chairs for our outdoor ceremony. They even offered to help wipe down all of the chairs for our guest after we had a summer storm pop up right before the ceremony. Everything turned out beautiful and our guests had dry seats. The bartenders were great. They even offered to run to the store for us when we ran out to buy more when we started to run out of our most popular drink option! The bartenders provided very friendly service to all of our guests! I can't explain how happy I was with the flowers. I provided very little instruction to Summer and Deanna as we were having a simple outdoor ceremony. I was beyond amazed when I saw what they put together. The bouquets were so colorful and fresh and matched the theme of the wedding perfectly. The boutonnieres looked great on all of the guys and the mother's corsages were pearl bracelet versions of our bouquets. I loved them all! For desserts we did a small cake top with cupcakes for all of the guests. The bakery they selected did a wonderful job with the desserts and Wild Thyme set them up beautifully. Finally, the wonderful brunch themed reception food. We started with passed appitizers (the cucumber sliders were a crowd favorite). In addition to the passed appetizers we had a yogurt and fresh fruit bar, french toast and berry skewers and a full omelette station. I was told by several people that it was the best wedding food they have ever had. Summer, Deanna and her crew at Wild Thyme catering did a wonderful job for us. We highly recommend them and can't thank them enough for their great service!!"

The Lodge At Gulf State Park, A Hilton

➤ 21196 E Beach Blvd, 36542, Gulf Shores, US, United States

Pub • Wine • Coffee • Drinks

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"This is our 2nd stay. Our first stay was right after the lodge opened up and our experience was great. Pricing was reasonable and our room had a pretty park view. No issues whatsoever and I even recommended The Lodge to several friends. Now onto our second stay: Keep in mind the website states all rooms have a excellent view of either the park or the ocean. This stay our view was construction. We kept our curtains closed the entire time. To be fair and not be entirely negative, the beds are comfortable and the beach area is very nice and you can get off to yourself, however the hotel is extremely overpriced for what you get. It is just that, a hotel. In addition to the over $2, 000 we paid we also had to pay for daily parking, not even one space per room is allowed without paying more money. The night we got there it was late and we were able to get a luggage cart without any problems. Upon checkout we were not allowed to get a cart and was told that their employees had to transfer the luggage with the carts. Not everyone wants someone else handling their things. There were a few other things that we were not happy about but not worth mentioning. There was a card left in our room telling if you were not happy with stay to leave a comment and they would “make it right”. I left a comment and ask to be contacted and no one responded. I called and was told that was not the way to handle your issues, that most of their cleaning ladies don’t speak English. I ask them why leave a card for us to handle our issues?? I was told sorry. I was told that we should come at another time when they weren’t so busy. Excuse me, my vacation shouldn’t have to be planned around their convenience! I was told that the luggage cart is a policy that they carry your luggage in and out. I said then why were we allowed to carry our luggage on a cart the night we got here? I was told it must have been late and no one was available to carry it. No if that’s your policy it should be for all times not just at their convenience. We ask for a one hour delay in checkout and was told they could for $50. When I expressed my disappointment in that, I was told that they were so busy and couldn’t accommodate any later checkouts. I ask then why were they willing to do it for $50 more dollars? No explanation was given for that…. The employee who I spoke with, I have her name but will not blast it, was uncaring to our issues and mainly said what we should have done. Don’t play the blame game with your customers, you make it right just as your card stated. And for that reason this will be our last stay at The Lodge."