"Great location, very good service and thats where it ends. The margaritas are so bitter you can’t taste the alcohol, even when you ask for hi-end spirits you can’t get past the bitter mix. Margaritas are easy Easy, tequila, fresh squeezed juice, simple syrup, an orange flavored liquor, weather it’s triple sec, Cointreau or Grand Marnier. Add the salt, it’s pretty simple. “Rib Eye” Fajita? It was so overcooked and salty. The vegetable were overcooked but accountable compared to the “ribeye”. The taco salad was average. Price extra for chips and salsa...."