"Never disappoints! If I could eat here every day, I absolutely would. We're huge fans of the mussels, calamari, and pasta—they're all incredibly delicious! I often order the eggplant parmesan, which never fails to impress. The staff is fantastic, the atmosphere is wonderful, and you can really tell that the food is made with love, regardless of how busy they are. I’m always amazed at how great my dish is, even during peak times when the restaurant is packed. The only downside is that it does get very busy for good reason, so if you tend to complain, I wouldn’t recommend coming on a Friday or Saturday night, as you’ll likely have to wait for a table. Oh, and the drinks and happy hour are awesome too. Simply perfect!"