Scooby Snacks
Mcmenamins Rock Creek Tavern

Mcmenamins Rock Creek Tavern

10000 NW Old Cornelius Pass Rd, Hillsboro, United States Of America, 97124

Pubs • Casual • American • Breweries


"McMenamin 's Rock Creek Tavern is a little out of the way, but totally worth the drive! Stumbling onto this moss covered cabin in the 'woods ' (despite being alongside a country highway felt like discovering a woodsman 's longhouse from the early 20th century, or walking into The Green Dragon from The Lord of the Rings. I half expected to encounter lumberjacks, hobbits, or both, drinking and singing inside. The covered patio outside had several firepits and propane lanterns, although the latter were mostly defunct. I 'm starting to suspect there is a worldwide shortage of propane, thanks to COVID 19 and the transition to outdoor dining, to keep struggling restaurants afloat. Still, we were fortunate enough to be seated adjacent to one such firepit, so we were able to enjoy our Moscow Mule and **** Mary, warm and content. We also split a Cannonball of Fire: a sourdough bread bowl filled with hearty chili (made perfect with a side of Secret Aardvark sauce! and subbing the salad out for some truffle fries (one of our favorite McMenamins offerings . The fries at any McMenamins are always perfectly cooked and salted, and the chili was spiced lightly to accommodate all palates (hence the added Aardvark for us capsaicin addicts! , not too heavy on beans or beef a solid blend of all ingredients, with shredded cheese and onion on top. Between the two of us, it made for a somewhat light, but completely filling lunch, before heading out to run a bunch of errands. Both my wife and I are looking forward to returning once COVID is a thing of the past, to dine inside and experience the rustic decor. Looks like a warm and comfy place to escape for date night!"

Mcmenamins

Mcmenamins

300 E Pike St, 98122, Seattle, United States

Salad • Pickup • Salads • American


"Looking for a late night libation and a location without a long wait list, we settled on Six Arms. The server let us know that they were only offering fried foods due to the hour of night (10:30 on a Saturday). That 's just fine, we were really just looking for a night cap.Our server takes our drink order and we ask if the pretzel appetizer was available and she said it was. 5 total drinks, 1 pretzel appetizer and 1 order of Scooby snacks. She then gets us our small glasses of water and we start the waiting game. 5 minutes go by and she comes back and says the bar is slammed but they will start our drinks shortly. Our water glasses are empty and no offer to refill them.10 more minutes go by, several other patrons have paid and left, and now one of the 2 bar staff come over and let us know our drinks are next in line. I track down our server and have her add on some Cajun tots to our food order. A couple minutes later, the tots come out hot and fresh. There is nothing Cajun about them but they were good. We polish them off and ask our server about the pretzel. She says she will look into it. Finally, about 10 minutes after our tots are delivered, here come our drinks. They are not bad. 4 out of 5 stars for flavor.We finally get the pretzels another 5-10 minutes later and ask about the Scooby snacks. The server looks confused and says she never heard us order them. We tell her to forget it. We polish off the drinks and pretzels and ask for the bills. She was kind enough to comp the pretzels due to the confusion on their end.What got me the most were 3 front end people just seemingly going in circles and doing something but looking like they weren 't actually going anything at all. A lot of standing around talking to each other while there were customers ' needs not being tended to. A very frustrating and sub-standard experience for us."

The Bucket

The Bucket

1212 S Ironwood Dr, South Bend, IN 46615, USA, United States

Salad • Pizza • Pasta • Cheese


"We weren't able to sit outside, but that wasn't a huge surprise at 6:00 on a Thursday night. Jen was our server and was also bartending, so she was really busy. But she was attentive and informative and did a great job. I'll add that I messaged the restaurant in the morning to see about a reservation and was told they don't take them, but was also told we'd have no problem getting a table outside for dinner. I believe the wait for outdoor seating was around an hour when we got there, so we opted for a window booth inside. So be advised, send someone early for a table if you're dead set on eating outside. She recommended the rigatoni, which is a house specialty, as well as the fish tacos. She also said the burgers were still good. Two in our group had the rigatoni and agreed that it was great. I had the fish tacos and sweet potato fries and really enjoyed both. The 4th in our group had a burger and truffle fries, and said the burger was good and the truffle fries were the best he'd ever had. The food wasn't hot, but wasn't cold either. I could see where someone might complain, but our group understands the current climate in the service industry and doesn't get bent about things like that. The flavors and quality were above average, so no bad marks for food taking a little longer and not being piping hot when it hit the table. It seems like they've put a lot of work into cleaning the place up and making more room for seats. The colors and decor seem brighter than before. All in all it was a great casual dinner experience and I'm sure we'll go back. The menu has some really good looking new options we'd like to explore."