Side Of Asparagus
Screaming Tuna

Screaming Tuna

106 W Seeboth St Milwaukee, WI 53204, 53204-1444, United States

Soup • Sushi • Asian • Cocktail


"Note: I went to this fabulous restaurant on June 7, 2017, since I was at the time in my hometown of Milwaukee for my nephew’s graduation later that week!!! Thanks!!! Another note: Parking is very limited and pleaseDON’T park near the delivery area or your vehicle will be towed at your expense!!! I have been reading about this restaurant online which is not far from the Harley Davidson restaurant as well as the city very own Public Market!!!  I just left Miller Parker and decide to go to this restaurant duringthe lunch time hour!!! My server Mr. Ivan suggested the Maki Combo special since I couldn’t have the tonkatsu (deep fried breaded pork cutlet topped with a Japanese omelet) since they didn't have any at the time!!! My three selection of theMaki Combo special were the Spicy Tuna sushi, the Eel (unagi) and Avocado and the Screamer!!!  When you go to a Japanese restaurant you must try the Miso Soup which is a cloudy Japanese soup consisting of dashi (a broth), wakame (edible seaweed), tofu and I were surprised to have mushrooms in my miso soup for the first time ever!!!I also ordered me some gyoza (which is a pot sticker appetizer which consists of pork and shrimp served with a soy vinaigrette)!!! As I was waiting for my items, I notice the ambiance of the river and the beautiful sunshine hitting the Milwaukee buildings of my hometown city!!! A few times when a boat goes through the bridge in which both sides have boat crossing that stops oncoming traffic and in which the bridge does go up to let the oncoming boats go through if it's above a certain height!!! I received both my miso soup as well as the gyoza and both were very good especially the mushrooms in the soup which do give it a “meaty aroma”!!! After, I consumed items and enjoying every little morsel of both items. I then received my Maki Combo Special consisting of 18 sushi rolls. The Screamer which consists of wasabi (Japanese horseradish), asparagus, hot mustard, and tuna!!! Folks, the Screamer was "no joke" because my nasal passages “SCREAMING ****** MURDER” that is how “hot” that wasabi was!!! I also tried the Spicy Tuna sushi and the Eel and Avocado. The Spicy Tuna did have a spicy taste and the Eel and Avocado had a smoked eel taste but the Screamer knocked both of those taste right out of the mouth and in my personal opinion was the best of all three of my selections from the Maki Combo Special!!! My total for all the items that I purchase which includes a tip of a total of $26!!! Was it pricey and in my personal opinion, “it was well worth it”!!! Be sure you get a hold of Mr. Ivan who was a gracious server and the chef who just“tore it up with the cutlery” and say hello to Mr. Patrick who I have given a great complement of the preparation of the diabolical “The Screamer” dish!!! Overall, the Ghetto Gourmet gave this wonderful restaurant 4.0 Stars **** If you love the Japanese cuisine and you visit my city of Milwaukee don’t hesitate to go into the Screaming Tuna restaurant and try the Screamer (if you dare)!!!"

Fish Bones Grill

Fish Bones Grill

70 Lincoln St., 04240, Lewiston, United States

Fish • Meat • Cafés • Seafood


"We were 3 couples together for a pre theatre dinner seated in a smaller room off the bar area. As our meal went on, a party of at least 12, a party of 3 and a party of 2 were also seated in this room. The party of 12 were celebrating a birthday, I believe, and became outrageously loud. We could not hear our own conversations, so a gentleman in our party went over and politely asked if they could keep it down. He was followed by the gentleman in the party of 3 asking the the same thing. The large party was a bit snarky in their reply, but did keep it down a bit, although it was still too loud. We do not blame the large party they have a right to celebrate loudly and we have a right to have a quieter dining experience. The restaurant should have seated us (and the other smaller parties elsewhere and allowed the large party to have the room. I know for a fact that the 2 couples with us will never return to Fishbones, nor will they recommend it to their friends because of this incident. It was the first time at the restaurant for both and both eat out very frequently. Four of us had the Duck Confit which was good, however, a bit too smokey without balancing that flavor. The Lobster with Pea Ravioli was better. On a positive note, the Salmon was fabulous as was the bread basket mixture, the oysters and the salads (although, the burrata and tomato salad should have been served at room temperature not cold! . Our waitress was terrific!"