Catch Seafood And Famous Steaks

Address: 6714 Tara Boulevard, Jonesboro, 30236, United States Of America

City: Jonesboro

Menu Dishes: 35

Reviews: 165

Full menu - 35 options

All prices are estimates on menu.

Family Value Packs To-Go

Entrées

Spinach Dip

Creamy spinach dip with a blend of cheeses, served with crispy tortilla chips.

10 Chicken Wings

A serving of crispy fried chicken wings, perfectly seasoned and cooked to golden perfection, accompanied by your choice of dipping sauce.

Salads

House Salad

Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.

Spinach Salad menu

Fresh spinach, crisp bacon, sliced mushrooms, and boiled eggs, dressed with tangy vinaigrette.

Starters

Sea Scallops

Tender sea scallops seared to perfection, served with a light lemon butter sauce.

Shrimp And Grits

Succulent shrimp atop creamy, buttery grits, seasoned to perfection with a hint of spice for a classic Southern delight.

Dips, Soup And Sides

Seafood

Seafood Boil Trays

Famous Prime Steaks

Seafood Combos

Side Dishes

Hushpuppies

Golden-fried cornmeal balls, crispy on the outside with a soft, flavorful center. Perfect for dipping or as a savory side.

Soup, Salad, And Chili

Dinner Salad

A fresh mix of greens, cherry tomatoes, cucumber, and croutons, topped with vinaigrette.

Pasta

Seafood Pasta

Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.

Seafood Dishes

Raw Bar

Seafood Tower

A lavish tower of fresh oysters, shrimp, and lobster, served chilled on ice.

Family Packs To Go

Appetizer

Steamed Mussels

Fresh steamed mussels in white wine broth, served with garlic and herbs.

Comfort Food

Oven Roasted

Fried Fresh Seafood Specialties

Specialties

Fries - Archived

Seafood Specialties

Address

Jonesboro

Jonesboro, a charming city in Arkansas, offers diverse cuisine, with southern staples like fried chicken, catfish, and barbecue, reflecting its rich cultural and culinary heritage.

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