"No one goes to a cafeteria style BBQ for a fine, craft BBQ experience. They come to get a good, cheap meal. This checks both of those boxes. I wanted to try their pork ribs and brisket, but nothing on the menu could line those up. So I went with the 3 beef plate and asked if I could swap the beef rib for a pork one. Nope. Then when I went to pick it up they told me they were out of beef sausage, would I like a pork sausage? Wait a minute, we can switch items if you want but not if I want?? I went with it. Again, I didn 't have high hopes. The brisket was ok. Not sure if there 's any wood smoke going on for very long, but with the right amount of sauce, I got it down. The beef rib was a definite let down. It was so chewy I thought I was given a dog bone. In fact, I should have saved it for mine. The pork sausage was good and tasty. The green beans looked good but I think room temperature was warmer so I don 't think it was put under the heat lamp for long. The creamed corn was a definite pass. I always said that I never met a creamed corn I didn 't like. That 's now off of my quote list . Inside was very clean and well organized. If you want protein quick and relatively cheap, it 's not too bad."
