Fresh steamed mussels in white wine broth, served with garlic and herbs.
Soup • Burgers • American • Fast Food
"This will be our last time at WA Frost. In an environment where you'd expect restaurants to be putting their best foot forward to maintain patronage, they fell extremely short. With reservations, it took 15 minutes to get us seated. After watching staff continuously pass by our table, it took another 15 minutes to even put a drink order in. At that point, it was the host who asked as we had not yet been inquired upon. We then proceeded to put in our full order as the writing was on the wall. After ordering off of a very limited menu, the food delivered was about on par with Piada italian street food. Not to say that is bad, but not what you or we would expect from this establishment and for those prices. Overall, the staff was complacent, the food mediocre and overall experience was poor. I'm sorry to say that WA Frost is no longer on our list of places to go in St Paul."
Meat • Pizza • American • Desserts
"Favorite restaurant. Great cocktails, always delicious food, great atmosphere, and always great service. It 's new American cuisine. Attended their annual candlelight dinner and it was the Niche experience and then some. The only thing I 've ever encountered is sometimes they get too cute with names. For instance, 'en croute ' means literally 'baked in a pastry crust '. They used the term to describe a french onion soup with a small biscuit on top when I was expecting more of a thick stew baked inside a pastry crust. That would be like describing a dish as en papillote that was baked on top of a piece of parchment paper. All of the photos are from the candlelight dinner, which I would say represents their approach and creativity well, though you won 't find these on their normal dinner menu."
Wine • Cafés • Seafood • American
"As soon as we walked in, we felt a bit out of place in our sweaty, post-hike attire among the other guests who were dressed elegantly. We explained our predicament, hoping to justify our less-than-fresh appearance as we settled in. The staff were incredibly kind and attentive, quickly providing us with phone chargers, delicious drinks, and warm bread, checking in on us regularly to ensure we were comfortable. The food was outstanding; we unanimously agreed that it was some of the best gnocchi and cheesecake we had ever tasted. We truly appreciate The Oyster Bar for welcoming us into their beautiful establishment during such a tough time. Thank you for turning our evening around!"
Bars • Seafood • American • Breakfast-brunch
"Bad service, it was booked in advance for a birthday, it was not received like other restaurants, it was never mentioned that it was a special occasion (birthday), not even in the dessert, and the piece of meat like it was in Water thawed, tasteless, uncooked and hard, I don't think we will be back, this is the third time we go and it was very bad, I don't recommend it"
Wine • Salad • Buffet • Terrace
"I've been a fan of J. Fleming's since they opened. The food is excellent, and the staff is very friendly. During my visit, there was live entertainment featuring upbeat Jimmy Buffett music. They experienced a staffing shortage right before dinner, which caused a bit of a delay, but the team worked hard to accommodate everyone on a busy Saturday night. I will definitely keep returning. I highly recommend trying their grilled pork chop and chopped salad."
Fish • Seafood • New England
Wine • Meat • Grill • American
"Service was terrible, server didn’t know anything about the food. She was nice enough, but far from knowledgeable. Another employee kept wanting to clear our plates, so we finally handed them to her with mouths full of food and forks in our hands. That was a bit annoying. Wine list is way overrated and WAY overpriced. It definitely seems like a “wannabe” restaurant. Everything is totally overrated. Food was actually good, but that was the only positive about our experience. Server said they didn’t have potatoes, but somehow my scallops came out with potatoes on the plate. Confused me even more. Glad I didn’t pay the for the venison that I really wanted to try. I would have ordered it if our server knew how it was prepared and what it came with. Everything about this place other than how the food tasted, was annoying and a complete letdown"
Soup • Steak • Salad • Coffee
"Not my kind of place. The bar / tavern had screaming, loud customers on a day when there was no one around. Really a tasting menu, teen plate, teen servings, bad value for money. The waitress told me that the green peppers in my clam chowder were mild - they weren't and had to spit out with a burning mouth. Really embarrassing when I was treated. Instead, they gave me asparagus. Your only vegetable. They didn't notice that my water glass was empty and I had to request it. Backless benches to sit in the tavern / bar, but you can request an uncomfortable chair. Not a place where you eat a lot of healthy protein and vegetables like me. I don't like leaving a restaurant where I feel bloated with too much food, but I don't want to go hungry either. The coffee was good after the meal."
Bars • Steak • Coffee • Seafood
"Not my kind of place. The bar / tavern had screaming, loud customers on a day when there was no one around. Really a tasting menu, teen plate, teen servings, bad value for money. The waitress told me that the green peppers in my clam chowder were mild - they weren't and had to spit out with a burning mouth. Really embarrassing when I was treated. Instead, they gave me asparagus. Your only vegetable. They didn't notice that my water glass was empty and I had to request it. Backless benches to sit in the tavern / bar, but you can request an uncomfortable chair. Not a place where you, like me, eat a lot of healthy protein and vegetables. I don't like leaving a restaurant where I feel bloated with too much food, but I don't want to go hungry either. The coffee was good after the meal."
Fish • Seafood • American • Barbecue
"We shared a bottle of Ruffino Chianti Classico 2012 DOCG which was excellent. Spouse had the Rainbow Trout with Hazelnut breading with citrus reduction and grilled vegetables which she really enjoyed. I had the 8 oz ribeye filet with sauce robert and asparagus and wasabi gouda mash. The steak was cooked correctly. The mash was cool and the asparagus was loaded with what looked like sea salt. So mine was disappointing. We have eaten here before for lunch ourselves and we brought a large group for lunch as well and there were no issues then. Looks like we will not be frequenting this restaurant for dinners."
Wine • Sushi • Global • Seafood
"My wife and I had dinner at Parallax on Monday night and received a warm welcome from the staff. We were able to indulge in half-priced sushi, which was both fresh and tasty. My wife tried the walleye perch dinner and thought it was excellent. We will definitely return to Parallax the next time we visit Cleveland."
Bars • Soup • Steak • Seafood
"We came for my friend's birthday. It was extremely disappointing. The food was awful and overpriced. There was also a limited choice. The caesar salad was awful and full of yellow salads that made it bitter. I haven't been to the restaurant in years and it's clearly gone downhill. I spoke to a friend and he had the same opinion. Service was ok but slow. The busboy actually forgot to give one of us water and when we asked for it, he argued with us and said he had given it. It was really a waste of Moey, but more importantly, ruined the birthday party."
Steak • Coffee • Italian • Seafood
"Stuck in Mickey-land for a convention, a group of us were looking for a Sunday brunch spot. Oscar's at the Waldorf sounded like what we wanted and off we went. Although I'm not a lover of buffets, this one looked amazing, with more variety than usual, including a smoked salmon bar, prosciutto bar and honey dripping from a honeycomb! There were a lot of family's with kids, so it was a bit noisy, but that didn't really detract...everything the group of 4 tried, we loved. Only 2 things that were a little strange were that the cost of the buffet only included Mimosas, not **** Marys and there were no Eggs Benedict on the buffet??What impressed me most though was the commitment to making the customer happy. When I got to the salmon bar, it was empty, although two staff members I asked told me it would be restocked. When I mentioned it to our waiter, he came back and said they'd run out, which was disappointing. The manager came over an apologized, said they'd even sent over to the next door Hikton but they were out til Monday...not what I wanted to hear. 15 minutes later the manager appeared with a plate heaped with the best smoked salmon I've had in a long time....THAT is service."
Diners • Casual • Coffee • American
"Standard diner, nothing particularly notable about the anesthetics or decor run of the mill in that regard. The staff and owners are what stand out at this establishment. Went there with my two kids and they enjoyed the staff's especially our waitress's hospitality and attention. The family feel of whole experience prompted me to order a vanilla egg cream which I had not had in about 30 years. The one area I would ask management to address is the spartan condition of the restrooms. Pretty minor considering the other factors that make this a great go to place in Bay Ridge."
Fish • Cafés • Seafood
Bars • Cafés • American • Breakfast-brunch
"I was called by Tom George to let me know that they were not going to be serving brunch during the summer months, only dinner. The hostess was very nice and asked me to reschedule for dinner which I did. The hostess also offered my party a round of drinks for the inconvenience. So I arrived at the restaurant at 6 pm on Sunday as I scheduled to celebrate Father's Day with my family and the restaurant was closed. We were very surprised and disappointed. The restaurant did not call the next day and I decided I will not try to eat there again. So on Sunday I went to LA Chapter at the Ace Hotel where we had a lovely dinner which I knew I would because I have been there before.I do not know whose responsibility it is on Open Table to be sure the information about a restaurant is up to date and accurate, but nothing like this has ever happened to me at any restaurant before."
Italian • Kitchen
Wine • Coffee • Brunch • Desserts
"The food was prepared well but portions were smaller than they have been in the past. Salmon entree was very small and disappointing. I added chicken to a salad and received a very few thin slices of dry chicken."
Cafés • Steak • Cakes • Seafood
"Really great experience. We were seated in the downstairs Red Room lounge which had an incredible atmosphere and vibe. Food was amazing. I was concerned because my delmonico steak was overcooked (I typically order medium rare), but the flavor was so onpoint I didn't even bother trying to replace. Extremely satisfied with food, service, atmosphere."
Full • Pizza • Seafood • American
"It has been a few years since we dined at Admiral Risty, and since the announcement of their closing, we decided it was time to go one last time and it did not fail us then and this time around! The place was packed as expected but we were seated almost immediately and once at our table it was not very long before our waiter was serving our needs. We had ordered appetizers, soup and salad and all were great! Between our entree's of flank steak and sea bass were cooked to perfection. Going to miss Admiral Risty!"