"The menu at Nonna Lucia's is extremely overpriced. The dishes would still be expensive even at half the price. After a recommendation from my barber in Thomaston, my family and I decided to try Nonna Lucia's. We were told that the family has been in business for a long time and that the chef is from Italy. However, the daily menu was inconsistent and the appetizers were priced as high as entrees. The escarole and pasta dish was over $15, which was too expensive for the portion. Even though I love this dish, I couldn't justify paying that much. The entrees were all priced at over $22, which was also too high. During our visit, my wife and I ordered the fettuccine alfredo for $16 and the gnocchi for $17. The gnocchi seemed authentic, but the dish was not from the southern region of Italy as advertised. I made the mistake of choosing from the daily special menu; otherwise, I would have had nothing to order. I opted for the veal with paprika, but ended up with long hot peppers instead. When I asked the waitress about the veal, she didn't know and had to go ask the chef. The bill came out to $27 for a small portion of veal and a few peppers served over ziti. Unfortunately, we won't be returning to Nonna Lucia's and I may have to find a new barber."