"You are Italian and you go to Antonio. Go to Antonio's because it's a respectable restaurant, or so you read on the web. You get two takeout pizzas for $50. And nothing, you receive two 12” things that break your heart, the inedible dough, more than pizza it looks like bread dough (not even hand-rolled but pressed), mozzarella galore, the ham on the capricciosa is raw and they don't put it end of cooking but rather they bake it Of Italian in there there was only me and the wines. Maybe, and just maybe, I'd give risotto another chance, but from how we started with pizza, I doubt I'll ever have the guts to try the other things."