"We took the ferry from Connecticut and decided to skip our usual seafood lunch in favor of pizza. I believe the best way to evaluate a pizzeria is to order the classic cheese, though I also enjoy a half-and-half with pepperoni. The pizza was outstanding! The crust was large, thin yet foldable, with a delicious sauce and fresh mozzarella. The interior of the restaurant was really nice, the server was pleasant, and the service was quick. The only downside was that the pizza got cold pretty quickly, but it was still delicious! I will definitely return and spread the word; this place is a must-visit for anyone looking for pizza while on a trip to Port Jeff! I also noticed that the rest of the menu and specials sounded tempting—maybe I’ll try them next time!"
