"Enjoyed my dinner tonight. I love traditional rolls and sushi so my review is based on the nigiri and 2 rolls I ordered.I used to go to hiroba back at their original location over 10 years ago, the menu is slightly condensed from what I remember, but its straight forward AYCE sushi.I really enjoyed the sake nigiri, ikura, ika, and Cajun tuna. The quality of fish is not going to be your fine dining sushi spot, but its definitely am AYCE quality kind of place. They make their sushi with effort so I didn't feel like I got any bad rolls or pieces. Quality could be better but for the price it's worth the quick sushi craving hit.Pablo was the sushi chef that helped me today, he's friendly and did a great job with the special request I had for the albacore (ceviche style) roll I asked him to make. It was my favorite for sure. Their habanero sauce is deliciously spicy and comparable to sushimis, they share the same recipe I assume since sushimis took over the original location.Overall it's a great AyCE sushi spot and I enjoyed my visit. It was just myself, quiet and a little empty on a Sunday night. But they're ready to feed you if you're ready to eat.Will be back if I'm visiting in the area againTotal with tax was $37.30. Ayce and 1 hot tea!"
