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I would recommend this restaurant as the manager took the situation seriously after experiencing a staffing shortage due to winter illnesses.
**Service:** The cooks were also handling the cashier duties, but there was no cash payment option available. This meant that if you wanted to pay with cash, you had to wait for a cook to take a brief break to assist you.
**Food:** I ordered a veggie burger wrapped in lettuce, but the wrap was wilted. I requested additional tomatoes, but they were missing, and I also asked for mayonnaise, which was not included. The French fries were undercooked as well.
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This version maintains your original points while improving clarity and coherence."
