Spinach And Chicken
El Senor Sol

El Senor Sol

6651 S University Blvd, 80121, Centennial, US, United States

Casual • Cheese • Mexican • Seafood


"My partner and I visit this restaurant about twice a month because their food is really good and authentic style Mexican food. They are the only place I have found that can make good Caldo de Rez. Their Caldo de Camarones is very good also. Their standard fare like enchiladas, tacos, and burritos is good but not exceptional so we usually stick with certain favorites. Their service is usually very good although they get busy at lunch times on the weekends. I can understand not serving a party of six showing up at 25 minutes before close, anyone who has worked in a restaurant knows that is not a nice thing to do as this would mean the employees who have worked a long day will need to stay for an extra hour because someone did not plan their evening better. And, I don't work here or know the owner, this is just common courtesy and common sense to not show up when a restaurant is trying to close with a large party. Plenty of places don't have the price of drinks on their menus and I usually take this to mean that the drinks are overpriced. I see plenty of folks enjoying their margaritas here though and import beers, which I have enjoyed and think are fairly priced. Their seafood is always fresh here and if you like it, try their cerviche. Their homemade salsa also cannot be beat. I am not the biggest fan of the steaks or fajitas but if you want meat, I would recommend the Carne Adobada, you are in for a treat. They also have some tasty vegetarian and/or healthy options I have not found other places."

Anamia's Tex Mex

Anamia's Tex Mex

3408 Preston Rd, 75093, Plano, US, United States

Wine • Cheese • Mexican • Tex-mex


"My family and I stopped in tonight for a quick dinner. We called in advance to make sure they could accommodate a party of 6. It’s a Monday night but still felt we better check. I called and was told we could be seated right away. We were at the restaurant within 10 minutes of calling and we were sat immediately. We placed our drink order and that’s when it started to turn. 14 minutes it took to get water, tea and 2 glasses of wine. After our server dropped off the drinks we ordered a bowl of queso. 10 minutes it took for it to be dropped off which wasn’t bad but it took 10 more to get chips to eat the queso with so as you can imagine, it was ice cold when we got it. We asked for refills that never came. 24 minutes later we finally got to place our food order. The food came out fairly quickly. When it was delivered, we asked for those refills we had never gotten. Yet they never came, we had NO drinks for our meal and no wine that we had ordered.We finished our food and waited 26 minutes with no server and so I went to the hostess stand to request a manager. 14 minutes it took the manager to come to the table after requested. When he did he basically said nothing just stood at the table and looked at me. I explained that I wanted to let him know that we had awful service, maybe he needed to train his other employees to help if they see tables needing things, maybe refill drinks or pre-bus tables. Still said not a word until I said “ we’ll do you have anything to say maybe “sorry you had bad service “ or “we will try to do better” instead he ran my card for the full amount and said have a great night. The server finally came by at the very end to let me know she has just started and was also the bartender and said “ I don’t know”.The part that made me very upset is the manager not being able to properly handle a complaint. As someone that has previously trained employees in the customer service field and now Corp America, I was blown away at the lack of care and lack of trying to make it right! Maybe an apology. I didn’t ask for free food and didn’t expect it, I just wanted the manager to know what went wrong and try and fix it for the reputation of the restaurant.With so many “Mexican food” options on every corner you can’t really give bad service and have a lack of care before it catches up. We won’t be back as there are too many great places around!"

Blue Line Pizza

Blue Line Pizza

146 Castro Street, Mountain View, 94041, United States Of America

Pizza • Vegan • Cheese • Italian


"We were weary of crowds after fighting our way through the German Festival, when we stumbled upon this location. When I lived in SF, I always ate Paxti's pizza, and I was very excited to see that they serve deep dish pizzas. We went in and were told that it would be a 20 minute wait as a soccer team had just left and absolutely thrashed the place. This was fine, with me, so I milled around outside and reviewed the menu. After about 20 minutes, I had decided that I wanted to order about 5 different pizzas. Of course, this wouldn't be practical for a family of 6, so we decided on the garlic bread and a Chicago chopped with red chili flakes (for the littles). The garlic bread came out fairly quickly and I was pleasantly surprised by the presentation. I was very happy to see the piles of fresh basil in top of the perfect slices of bread. Each bite was crisp and refreshing without have the kick that fresh garlic can have. The marinara sauce was top notch! Fresh with wonderfully juicy chunks of ripe tomatoes. When the pizza came out, I immediately checked the bottom of it. I've been to many deep dish restaurants and the bottom of the crust is usually soggy. This one was crisp and nicely covered with cornmeal. It was piping hot, stodgy and did not buckle under the weight of the toppings. I used a knife and fork to eat it, but I could have easily used my hands. With each bite you could taste the care and love that went into making the pizza. I would come back multiple time a week if I lived in the area and I definitely want to try the rest of the menu. Sorry Paxti's. I have a new favorite!"