"We made a reservation. When we got there, the front staff had a long discussion away from us. They came back and asked us if we wanted to sit at the bar or in the front room. Our reservation was for a table. They brought up that Happy Hour prices were available at the bar only. I asked if they had a table and they said yes, but that Happy Hour was only available at the bar. Clearly, they had overbooked their reservations and wanted us to not take a table. We took seats at the bar. It was dirty. We asked for it to be cleaned. The bartender reached over and wiped one part of what was dirty. I asked for the towel and wiped off all of the parts of the bar that were dirty in front of us. We ordered and the drinks were fine. The appetizer was fine. The couple seated next to us was served their entire meal while we still waited for our entree. The bartender finally went back herself to get our food. The food was cold. We were dressed to go to a show. We weren't loud. We were on time. Your staff treated us quite poorly. It would take quite a bit to get us to try mokbar again. Mark Harder"
