A combo of a crispy taco and a cheesy enchilada served with rice and beans.
Tapas • Tacos • Mexican • Delivery Services
"I make trips to Batavia every Tuesday and Thursday and I always pass by this restaurant so I decided one weekend that I would give it a try, it was very welcoming, we were seated right away and we were also given nachos and salsa we have been there twice since then and we have ordered the same dishes which is the majara Frita which is fried tilapia and we also ended up getting Frozen strawberry daiquiris, the fish and the rest of the food came out steaming hot and it was delicious, I was literally licking my fingers, the customer service was great we were well attended to and taken care of, the restaurant is clean and very colorful it just has beautiful scenery and I am looking forward to going back again to get the fried fish that is something that you have to give it a try it is just beyond delicious, and I also like getting dishes that I don't make at home"
Soup • Cafés • Sushi • Mexican
"My family loves Jalisco Cafe, Bonita. First stop for our out of state visitors. Everything is good. Favorites are Enchilada Suiza, Quesadilla Ranchero Deluxe with Carne Asada, Chile con Carne Burrito Grande. Absolutely the best Chile Rellenos I have found anywhere. Out of state visitors freeze a lot of the delicious Jalisco Cafe food here and fly it back home with them, it is so good!"
Mexican • Tex-mex
Pizza • Mexican
Mexican
Meat • Grill • Cheese • Mexican
"Stopped in with my dad today on our way home from his cabin. He recommended it as he has been here a couple times. When we arrived, we were promptly seated, given menus, and our drink orders were taken. I like quick service! There was typical Mexican decor strewn about the walls and the place appeared clean. There was a pretty good selection of Mexican dishes and my dad was ordering the chicken fajitas, so I tried something different for a change. I ordered the Pollo Loco. It is chicken serviced with sauteed onions on top with sides of rice, guacamole, and pico de gallo. It was really tasty and I definitely would order it again. The food quality is very good. I tasted my dad's fajitas and they were also very tasty. This place is on par with my favorite Mexican restaurant back in Independence, Cozumel. If I wasn't driving, I would've ordered a margarita grande, but maybe next time. I definitely recommend this place. Really good!"
Full • Soup • Mexican • Breakfast
"We've been living in Encinitas for 3 years and have wanted to eat here and I'm sad that we waited this long! We arrived on a Thursday night at 530pm and were seated inside right away (plenty of seating outside on their patio too) in a booth. Within an hour the place filled up with locals. Fast and friendly service. The drinks, chips, and salsa were great. Really appreciate the kids menu. My wife and I both ordered enchiladas which were solid the red mole was a bit strong for my wife (but to each their own). I'm so glad that I ordered the chicken soup because it was AMAZING. A friend had recommended trying one of their many authentic soups and I will definitely be back just for the soup alone!"
Food • Meat • Cheese • Mexican
"It never fails. I thought that by giving another Filiberto's location the benefit of the doubt that their reputation would be redeemed in my eyes, but not a chance. Since my ten years in Arizona, I've always heard rave reviews about Filiberto's, and as a result, I've tried six different locations across the valley, today being the 6th time. I ordered carne asada fries through UberEats, and once again I'm disappointed. Cold, soggy, flavorless. Why would you put sour cream and guacamole in the box instead of on the side if you're participating in UberEats? And I followed the driver on the app from the time they picked up the order to the time they delivered it to me. I highly doubt it was the driver's fault; however, that's the only benefit of the doubt I have in me. I don't understand why everyone raves about Filiberto's; it's trash. Good luck to everyone else eating at any Filiberto's location. I'm going to start listening more closely to the universe when it tells me that I'm not always supposed to have what I want. Get a new business model and better recipes, or close your independently operated doors. Euw."
Grill • Mexican • American • Sandwiches
Thai • Vegan • Mexican • Catering
"Ate dinner here after a day at Universal Studios and it was just OK. The service was really good but the food was mostly bland and lukewarm. Definitely not worth the $20 a plate they charge. The Mexican pizza was the best thing we ate but was lukewarm. The enchiladas sanoras was very bland. The Chile verde was bland and not cooked properly, the meat did not take the flavor of the sauce. The rice was shown little care. They were very attentive as servers but the most important thing, the food, was lacking."
Food • Tapas • Tacos • Lunch
"This restaurant is a true gem located in downtown Vista. It’s a family-run establishment that serves authentic and delicious food. In the photos, you can see the three enchilada plate, which features one cheese, one chicken, and one beef enchilada, accompanied by beans and rice. There’s also a plate with two chicken tacos, along with beans and rice. Everything is fresh and flavorful. When you’re seated, they bring chips and homemade salsa to your table. There are several outdoor tables to choose from, as well as some seating inside. It’s a fantastic spot for lunch or dinner, and the quality is always consistently excellent!"
Cafés • Vegan • Mexican • Delivery Services
"The salsa is fantastic! The chips were tasty. My wife's shrimp fajita was incredible, with plenty of juicy shrimp and delicious grilled vegetables. My wife loved her frozen margarita, even though it was missing the salt on the rim that she asked for. I enjoyed my IPA, but I had requested a small and was given (and charged for) a large. The crab cakes were disappointing; they seemed to be mostly filler with very little crab. Despite that, I would definitely return. The salsa and shrimp fajita were highlights for me!"
Meat • Cafés • Seafood • Mexican
"DONT EAT HERE THIS PLACE IS DISGUSTING RUDE EMPLOYEES VERY LITTLE OVER COOKED HARD BEEF IN TACO WATERED DOWN HORCHATA CHEESE IN ENCHILADAS WASNT MELTED THEY PREMAKE TACOS THEN RE FRY THE NASTY OLD TACOS TO ORDER , THEY DIDNT GIVE US OUR FULL ORDER DRIVE THRU IS FILTHY AND GAVE ME A hard time about my complaints go to filibertos down the street NEVER GO HERE"
Tapas • Tacos • Lunch • Mexican
Pizza • American • Peruvian • Latin-american
"This is a second try for us. The food isn't bad. It's just a weird setup. You order at the front counter like fast food, but they bring it to your table like a itr down restaurant. But all of the plates and utensils are plastic. I would be ok with that if the price was lower and the food came quickly. But the food was very slow to get to us, and the prices were that of a normal sit-down restaurant. Too bad. Kuna could use another traditional restaurant."
Pizza • Mexican • Seafood • Desserts
"I absolutely love Fajita Grill! From the delicious food and margaritas to the amazing staff, I have been a loyal customer since their first opening. This place feels like home and the staff feels like family. If you are craving authentic Mexican cuisine north of the border, look no further than Fajita Grill - you won't be disappointed!"
Soup • Steak • Cheese • Mexican
"Eagle River location. Horrible service. Expect to be nickle and dimed. I ordered the chimichanga, pictured below, it was pretty decent with the exception of the queso side. A few flakes of shredded cheese vs queso. When I asked if they would actually put cheese on it they brought out a small cup of cheese AND THEN charged me $2.99 for what should have already been on top of my meal. Waitress seemed to not want to be bothered with refilling our water glasses, etc. Pro tip to the owners if they even read these reviews chips and salsa is a nice, expected touch from a Mexican restaurant but serving them with a church sized communion cup of salsa not so much. Stop being so cheap. I have to imagine the average patron spends $20 to $25 per person. With that provide better service, stop being so cheap on the extras, and drive some quality control from the meals your kitchen staff is sending to the tables. With that you might win my business back. As of now and without some major improvement the most recent $65 I spent last Sunday for me and my wife will be my last. One more thing and this probably isn 't your issue BUT having ONE handicapped spot in the entire complex is a joke."