Teriyaki Salmon Teriyaki Salmon

Grilled salmon glazed with sweet and savory teriyaki sauce, served with a side of steamed vegetables and rice.

Ooka Japanese Sushi & Hibachi Steakhouse

Ooka Japanese Sushi & Hibachi Steakhouse

764 Bethleham Pike Montgomeryville, PA 18936, 19454-2754, NORTH WALES, United States

Sushi • Steak • Coffee • Brazier


"Ooka and I have a love hate relationship. It's popular in the area and I also frequent their other nearby location. What I don't like about Ooka is that it takes some time to find the specialty rolls for you. I do not think any of them lack imagination or flavor, they just don't all check the boxes of my personal palette. Some places you go and every one of the specialty rolls on the menu are awesome in their own right. With that out of the way, what I love about Ooka. They don't actually try to cater to everyone with each and every one of their specialty rolls. The attempt that some places make at mass appeal leans into keeping things simple or unimaginative. Ooka plays into its strengths and ensures they have something for everyone, but not everything is for everyone. This is good. Their fish quality and freshness is excellent. Selection is above par for being outside the city (Philly) and they consistently bring in market price fish which I appreciate, being one that hunts for Uni on the menu and my first question is if they have it and where its from. Same goes for toro otoro chutoro but secondary to Uni, for me. Today I had rolls, app and 2pc sushi that checked all my boxes. I was extremely satisfied with the food and service on a quiet lunch hour to myself. I ordered: Spicy tuna tacos Lobster dynamite CB West roll Crispy spicy salmon roll Uni, from Maine (seasonal item) Rolls listed in photo top to bottom. CB West and Crispy salmon were a tied for top choice with Lobster dynamite being a close 2nd and the waiter's personal favorite."

Wu's House Merrillville

Wu's House Merrillville

8117 Georgia St, Merrillville, United States Of America, 46410

Asian • Drinks • Hibachi • Japanese


"Decor and ambience was very cool. Very inviting. We sat at the bar so we wouldn't have to wait. Someone helped us right away with drinks, appetizers, etc. She was very helpful and very attentive. We went all out and got some cocktails, beer, and sake bombs. The menu had a decent selection of drink options but alot of it was unavailable, which is understandable given the current supply chain issue. For appetizers we opted for the edamame (always a classic, always good),Thai coconut shrimp (to die for, a must of you're looking for a great app), and beef negimaki (I probably wouldn't order it again but I'm glad I tried it). Sooo many choices for Sushi Rolls! The problem with that is, you don't know what'sactually good! We ordered the Chef's special roll, Jaguar roll, Honey roll, and the table side presented Fire roll. I give these rolls a 3 out of 5, unfortunately. Presentation was good, I probably just failed to order the right ones thatwould personally hit the spot. We wanted to try one of the Thai main dishes so we selected the Pad Thai. One of my favorite noodle dishes. Wu's House did it justice. I'd say 4 out of 4. Enough tang and sweetness to satisfy my tastebuds! From the hibachi grill we got the steak, shrimp, and salmon combo with a couple of sides of golden sauce (aka egg yolk sauce). I'd say it was what to be expected of the hibachi presentation. Overall it was a great experience, goodservice, and good food! I would definitely go back to give the sushi rolls another chance."