Soup • Meat • Beer • Seafood
"Very good local hotspot for fresh seafood. Minor complaints are that the little neck clams are indeed little nickel sized. Service can disappear for quite some time despite a very small space and empty wine glasses being prominently displayed. The low country boil is quite authentic, which is to say very bland. It really made me miss the shrimp and crawfish boils of Louisiana/Texas Gulf Coast. Very New Yorkie tight space and loud and eclectic patrons. Excellent lobster roll. Very cool manager happily introduced me to a newly stocked wine at a bargain price."
