"This is truly one of the best Japanese restaurants in NYC. People often focus on sushi with Japanese food. Yakatori is easily one of the best treasures from Japan. Tori Shin is objectively the best in NYC. The select counter adds an interesting additional element to the meal. Highend fish, fried foods, and most importantly, King Crab. The special part about the crab was the fact that it was never frozen and not cooked before arriving at the restaurant this is unheard of. It was lightly grilled and served medium rare. The best crab I've ever had. Well done boys"
