Restaurants that offer Toritos (5)

Little Shack

➤ 2701 N Mesa St, El Paso I-79902-2543, United States

Fish • Beer • Soup • Tacos

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"Finger-licking food and friendly service, Great atmosphere to eat with friends, This above was my review six years ago of this place, now after several visits I have to retract my review, Quality of the food underwhelming with the toritos being the size of a single tater tot. As if they never questioned themselves if they should serve them as little as they are. Fish Ceviche having little to no fish in it, but plenty of cucumber though. The oyster shot is no longer a shot. And the tuna tostada comes with thinly see through sliced tuna. I have always tried to not bother the waiters as the service was never the best, but making you feel guilty for asking for another glass of water before they get a chance to refill it themselves is something I never expected from a restaurant. I will be trying the other locations as I am really fond of this local restaurant, but it will be impossible to not do it with a mild discomfort."

Little Shack

➤ 865 N Resler Dr Suite H, 79912, El Paso, US, United States

Casual • Cheese • Seafood • Mexican

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"I used to frequent this restaurant and always enjoyed it, but today I ordered the aguachies and found a hair in my food. I informed the waitress and she replaced my dish. However, when it was time to pay, she initially claimed to have given me a discount for the hair, but upon reviewing my receipt, I noticed she only discounted $2 off the $11 dish. I refused to pay for food that had a hair in it and that I did not consume. The waitress then accused me of eating the shrimp. When I requested to speak to the manager, she initially claimed the manager was not present. After insisting, she eventually reprinted the receipt without charging me for the aguachies. Overall, I was disappointed with the experience."

Little Shack

➤ 1355 George Dieter Dr, 79936, El Paso, United States

Fish • Meat • Cheese • Mexican

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"The food is actually pretty good and the waitresses are nice however the processes in which the business is ran is is horrible. There needs to be modernization. Let me explain. I know I can?t depend on calling for a to go order and them picking up thephone. I?ve tried to call over 40 times and I would say 5 of those phone calls have gone through. If they don?t go through itsays something like voice mail cannot be left. I don?t know if phone calls are not priority or maybe the phone system is flawedbut I have tried both George dieter and and edgemere today and could not get through. Also, I tried to do a refund because therewas a miscommunication of what I wanted. I said I wanted 3 tacos and calamari. I meant 1 order of 3 tacos and calamari. Honestmistake however when I tried to refund I never received it. I checked my account 1 week later and nothing. So essentially I gavethem free money. Finally when the restaurant is busy they only have 1 register open. I try to go in and out but when there?s aline of orders that need to be processed I have to wait. This also looks stress for the staff having to deal with one register. This next thing is more of a recommendation. Add the business onto the Uber eats and DoorDash platform. I do see the one acrosstown is available on Uber eats however there at 2 little shacks in the east side. These days I bet there?s money to be made fromthose type of platforms. I hope someone sees this to allow change for the better."