"We visited Christy's in January for a fish fry and enjoyed it so much that we returned last night. I've tried both the perch and the walleye, and they were both outstanding. My friends ordered the cod, and one of them opted for the Southwest Salad, which looked fantastic—with plenty of beans and corn and guacamole on the side. My side salad was generously portioned and very fresh. I was particularly impressed with the side of vegetables, which included large chunks of broccoli and carrots. They were lightly seasoned and cooked just right. And to top it all off, my whiskey old fashioned was spot on, served in a large tumbler with muddled fruit at the bottom."
