"Appetizer was delicious. My entree was good. My husband’s dish was over cooked and dry (we took the server’s advice to get it medium, but it was well done and tough to chew). Server comped it, but added two dishes to the bill that we didn’t order. The server started out pleasant, but her attitude changed when my husband only ordered water. She still got her 20% tip since it’s automatically added to the check. Is this the norm for post pandemic dining now??"
