"I ordered the chicken hibachi and the chicken and steak hibachi, along with spring rolls, fried goya, and a California roll. Unfortunately, the steak was quite fatty, and the fried rice seemed like just plain white rice with some soy sauce—no vegetables at all. The yum yum sauce tasted excessively sweet, almost like pure sugar. The spring rolls were disappointing as well, with a doughy texture that suggested they needed more time to cook, and the avocado was brown, giving the impression that the roll was pre-made rather than fresh. The fried goya was the only decent item in the meal. I have tried hibachi at various places, and they've all had that familiar hibachi flavor, but this restaurant missed the mark. I’m surprised it has a 4-star rating—maybe that’s just a local thing. I won’t be returning."
