"I give this restaurant 3 stars for the food and 4 stars for the atmosphere. The food was merely decent, prepared by teenagers. The calamari was overcooked, coated in a thick batter, and unfortunately, there was no dipping sauce, making it quite dry. The crab cakes, on the other hand, were quite good, packed with crab and minimal filler. The onion strings were just okay. My friend had the lobster roll; it looked small nestled in a hamburger bun, but it had the right amount of lobster filling. However, the bun didn't quite hold up under the sandwich. On the brighter side, the atmosphere was fantastic. We really enjoyed watching the boats sail by while feeling the refreshing ocean breeze. I'm a bit conflicted about my overall experience!"
