"We were truly impressed by the beautiful decor that reflected Ethiopian culture throughout the restaurant, from the artwork on the walls to the music and the dining tables and chairs. It created an authentic atmosphere that enhanced our dining experience. We shared the combo platter for two, which featured a delightful variety of meats and vegetables paired with their delicious injera bread. The owners were very warm and friendly, taking the time to explain the proper way to use the injera to scoop up the food, emphasizing the traditional hands-on dining experience. My favorite dish was the goat meat, which was incredibly tender and full of flavor. The portion was so generous that it could easily have served a family of 3 to 4. Unfortunately, we didn't have the chance to try the Ethiopian coffee, but we will definitely return to do so next time."
