Antonella's - Carta

738 Route 9, Fishkill, United States

🛍 Pizza, Cheese, Italian, Pizzeria

3.9 💬 192 Reseñas

Teléfono: +18458969191

Dirección: 738 Route 9, Fishkill, United States

Ciudad: Fishkill

Menú Platos: 35

Reseñas: 192

Sitio Web: http://www.antonellasrestaurant.com/

"Garlic knots were not great, very dry and I think there was just garlic powder on them no actual garlic. Buffalo chicken pizza also with weird soggy breaded chicken on it. The calzone was fine but also strange in that it was more like a folded over pizza;like someone put a massive amount of toppings on a pizza then just folded that baby in half and called it a calzone. I mean itwas tasty enough but…strange... maybe it just ripped open in the oven???? They definitely march to the beat of their own drumhere but some people I know swear by it so I guess give it a try if you want…just go somewhere else for garlic knots."

Alessandra Alessandra

Sauce was good pizza was filled with grease and floppy/under cooked. Ate because I was hungry. The pepperoni roll was good

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Reseñas

Mylene
Mylene

We catered my father-in-law's birthday at Antonella's, and we received numerous compliments on how incredible the food was. It was the best penne vodka we've ever had!


Gennaro
Gennaro

The food was terrible. The noodles were undercooked, there were no vegetables, and it was overpriced. The service was poor as well; we had to go to the bar to get our own wine. The waitress didn’t clear our empty bread basket or plates from the table. The table was so dirty that my arm was sticking to it. I will never return.


Taylor
Taylor

The specialty slices are quite good, and the individual slices ($3.95) are significantly larger than those found in even a large cheese pie ($18.95), where the slices tend to be small. I understand that inflation is affecting everyone these days, but paying $27.50 for a large plain pie and an order of garlic knots feels a bit pricey to me. Ver carta


Elvera
Elvera

Garlic knots were not great, very dry and I think there was just garlic powder on them no actual garlic. Buffalo chicken pizza also with weird soggy breaded chicken on it. The calzone was fine but also strange in that it was more like a folded over pizza;like someone put a massive amount of toppings on a pizza then just folded that baby in half and called it a calzone. I mean itwas tasty enough but…strange... maybe it just ripped open in the oven???? They definitely march to the beat of their own drumhere but some people I know swear by it so I guess give it a try if you want…just go somewhere else for garlic knots.

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Cheese Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales. Ver carta
  • Italian Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Pizzeria Disfruta de pizzas recién horneadas con cortezas crujientes, salsas sabrosas y una variedad de deliciosos ingredientes. Nuestra pizzería ofrece una amplia gama de opciones tradicionales y gourmet para satisfacer todos tus antojos.

Comodidades

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