Bounty Hunter Walnut Creek

Great food, service and atmosphere. The menu had a good selection as well.

We expected more from the Chefs tasting menu. The food was a bit bland overall.

I had lunch here a year ago and enjoyed it. I recently had dinner here and was much less impressed. Extremely unlikely to return Ver carta

Our waitress was not attentive to our needs. forgot to put in the 3rd person's order. Our oysters were fishy and bad, calamari was very dry and our salads werenot of good quality. This was my first time there and was recommended.

This is my third time at Bounty Hunter. The first two were good. But, this time, the food quality was really disappointing. The fried chicken appetizer was good, the prime rib average, but the other dishes were below average Elk, BBQ sampler, pasta.

For the third time, the service was inconsistent and lacking attention. We faced issues such as struggles to get water, our appetizers and main courses arriving at the same time, and an incorrect wine list, which made for a frustrating experience. The restaurant was only half full, so there were no excuses for the poor service. Furthermore, a 20% gratuity is automatically added to the bill, which makes me feel like there's no motivation for the staff to provide good service. Ver carta

The food didn't justify the price. The fried chicken turned out to be undercooked chicken nuggets. We ordered the BBQ platter to share among three of us, and while the brisket was decent, the ribs were incredibly dry. The chicken didn’t resemble the beer can chicken we expected; it seemed more like the leftover bits from other people's beer can chickens. The cornbread had an unpleasant sour jalapeño flavor. The only highlight of the meal was the drinks, which were fantastic. I wouldn’t recommend spending your money on the food.

This was our first time at Bounty Hunter and we had a great meal. Interestingly, there was a wide range of prices for food items and wines, meaning it was possible to enjoy a great dining experience no matter what one's budget. For example, there were a couple of wines at $8 per glass, and Opus One was around $64 a glass. Similarly, there were steaks at around $50 and more moderately priced mains as well. We were very happy with our beef mains and a shared wedge salad, plus three glasses of wine. Service was efficient and the outdoor seating was a delight on a warm evening. We'll be back!

My family and I arrived for my daughter’s birthday celebration, but we were left ignored for over 30 minutes after being seated. During this time, we watched in disappointment as the family next to us received attentive service from wait staff, a manager, a sommelier, and even kitchen staff. I was tempted to protest and leave, but I didn’t want to create a scene on such a special occasion for my daughter. Eventually, I reached out to a wait staff member nearby to request service, and he was kind enough to take our order. Shortly after, a woman who seemed to be a manager approached us and explained that our designated waiter or waitress was no longer available. If we had been informed of thi... Ver carta