Coveside Marina - Carte

98 Coveside Rd, 04568, South Bristol, US, United States

🛍 Wine, Beer, Salad, Seafood

3.9 💬 956 Avis
Coveside Marina

Téléphone: +12076448282

Adresse: 98 Coveside Rd, 04568, South Bristol, US, United States

Ville: South Bristol

Menu Plats: 8

Avis: 956

Site Web: http://covesiderestaurant.com

"This restaurant offers amazing, freshly prepared seafood that is a refreshing change from the typical frozen fryolator fare found along the Maine MidCoast. They serve beautiful lobster, oysters, mussels, and scallops. The Saturday special of Yorkshire pudding with prime rib is delicious and made with love. The kitchen team here clearly knows their craft. They also have a full bar with options for non-drinkers, such as a fantastic fruit punch. Vegetarian options, as well as dairy-free and vegan options, are available upon request. The service is excellent, and the atmosphere is top-notch. Recommended dishes include the Fried Scallops and Fries and the Burger with Blue Cheese Garden Salad. The price range per person is $20-30 for dinner. Food, service, and atmosphere all receive a rating of 5."

Menu complet - 8 options

Tous les prix sont des estimations sur Menu.

Entrées

Salades

Sandwichs

Côtes

Fruits De Mer

Rouleaux Spéciaux

Ben Ben

Great place for food and drinks Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

Adresse

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Avis

Quinns
Quinns

Great place, live music, friendly crowd. Price per person: $50–100 Food: 4 Service: 5 Atmosphere: 5


Pete
Pete

Kitchen was closed when I got there but they do have excellent food. Washed dishes there back in the early 90'z Service: 5


Stuart
Stuart

Great place to stop. The views are awesome. Food is good and service is very good. Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 4 Service: 5 Atmosphere: 5 Voir le carte


Leslee
Leslee

Pemaquid oysters. What more can I say? View is gorgeous. Patio eating. Just perfect. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5


William
William

I had an amazing dinner with a beautiful view at Coveside. The service was fantastic and the drinks were top-notch. I highly recommend checking out the special board. Dining in for dinner cost around $30-50 per person. The food, service, and atmosphere all get a perfect score of 5. I suggest trying the Jumbo Lobster Roll. The only downside was that parking was a bit tricky to find, but there is a free parking lot available.


e
e

Initially, I want to say , Let 's keep this a secret , but that would be wrong. Love Coveside. I took my father there for lunch, and it couldn 't have been better. There was not even a twinge of attitude when I asked if my dog could accompany us on the porch. The hostess was kind, our server was pleasant, and the food and drinks were delicious. Beautiful spot by land or sea! Service: Dine in Meal type: Lunch Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Voir le carte


Sasha
Sasha

This waterfront restaurant is a fun spot with delicious food. They offer live music on weekends in the summer, and their chowder is especially tasty with generous portions of lobster, shrimp, and crab. The crab cakes are on the smaller side, perfect as an appetizer. The chicken piccata dish was also delicious. Vegetarians and pescatarians will find good options here. The service was decent, and the atmosphere was top-notch. Overall, a great place for a dinner outing, with prices ranging from $30 to $50 per person. Food: 5, Service: 3, Atmosphere: 5.


Sasha
Sasha

I am amazed that this restaurant is thriving this summer despite the challenges in the restaurant industry. I am thankful for their great location overlooking beautiful Christmas Bay in Maine. While many dishes are good, the standout for me this summer was the steamed mussels from Prince Edward Island, Canada. They are served with a delicious garlic-wine sauce that is to die for. The beer and wine selections are also top-notch. The restaurant is owned by a local entrepreneur who curates fantastic musical performances for their summer concert series on Sundays. Reservations fill up quickly, so it's wise to book in advance if you plan on dining on concert days. I am already looking forward to...


Jenny
Jenny

This restaurant offers amazing, freshly prepared seafood that is a refreshing change from the typical frozen fryolator fare found along the Maine MidCoast. They serve beautiful lobster, oysters, mussels, and scallops. The Saturday special of Yorkshire pudding with prime rib is delicious and made with love. The kitchen team here clearly knows their craft. They also have a full bar with options for non-drinkers, such as a fantastic fruit punch. Vegetarian options, as well as dairy-free and vegan options, are available upon request. The service is excellent, and the atmosphere is top-notch. Recommended dishes include the Fried Scallops and Fries and the Burger with Blue Cheese Garden Salad. The... Voir le carte

Catégories

  • Wine Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Beer Découvrez notre sélection de bières rafraîchissantes, des lagers croquantes aux ales audacieuses et aux stouts riches. Que vous préfériez les bières locales ou les favoris internationaux, nous avons la pinte parfaite pour rehausser votre expérience culinaire. Voir le carte
  • Salad Un assortiment délicieux de salades vibrantes, avec des légumes verts frais, des légumes de saison et des garnitures savoureuses, arrosées de nos vinaigrettes signature pour une expérience de repas rafraîchissante et saine.
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Wifi
  • Takeout
  • Carte
  • Delivery
  • Menu
  • Television

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"we asked ourselves in our hotel and some people beat the carriage house. we called and made reservations for 7:30 and we were asked to come 7:45. we went at 7:43 and waited just a few minutes. we sat next to a few people from arizona and had a good talk with them while we waited for our server. the kitchen was busy like the staff. it took a while before we got water and drinks. it took a because to get our server also introduced us. our server was amelia, an Irish woman with a lovely accent, she took our command and whispered away. while we waited for our dinners, the couple was served next to us, unfortunately the order was wrong, the couple had ordered a hamburger and instead got the iron steak entree. after the chat with the server she returned her hanger steak back. 20 minutes later our order came up and my wife’s scampi looked great like my coat hanger steak. except the steak was cold. the carrots and the green beans were warm so my server was apprehended and took the plate back into the kitchen when it was returned, I had now a medium good hanging steak instead of medium rare. not really a big problem, but disappointed to say the least. it was a bit chewing. my server wanted to send it back, but my wife was almost done, it was late to make the steak, I thought we would try the cream robe. It was just okay. all in all, I am not sure that we would eat here again on the basis of the price and experience. I'm pretty sure the hanger steak i was served was the same steak that was served next to us. our server has tried to remove the escape, but on mysterious wise the owner or management was no longer there. amelia was a tasty bite and made our experience worth."