Danny's Corner Bistro Llc

609 West Midland Avenue, Woodland Park, 80863, United States Of America

🛍 Steak, Bistro, Italian, Seafood

Catégories

  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Bistro Une expérience culinaire confortable et décontractée offrant des plats classiques et contemporains, élaborés avec des ingrédients frais. Profitez de saveurs riches et d'une ambiance intime, idéale pour un repas détendu entre amis ou en famille. Voir le carte
  • Italian Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

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"Update 11/19/22: So far I’ve had the Dolma 3 times and sadly I won’t ever be ordering it again. First time, I really enjoyed it. It was nice and tangy and had good flavor. Second time, it was definitely a different recipe, and did not taste as good as the first time but it was edible. This most recent order was again a different recipe, did not have the same flavor as the first two times, was a lot more spicy and had some other spices in it that weren’t in jt before and the dealbreaker for us was that all of our stuffed onions were so burnt that we could not eat them and threw them out. They were burnt through to the middle, not just the outside. The grape leaves were all mushy and just hard to eat, there were no peppers, and they gave us such a small portion for $14.99. This time there was bread which I appreciated, however, the bread was raw around the edges and so we just ended up throwing that out as well. Why are you serving burnt dolma? If you see that it’s burnt, you don’t serve it! If you want returning customers you don’t cheat people out of their money. We ordered Dolma for takeout. And the mint yogurt drink. The dolma is very good and nice and tangy as Iraqi Dolma should be. I don’t like that they placed the dolma on a bed of shredded lettuce. I don’t get that. No one wants to eat soggy lettuce. Would have been better with bread underneath or just plain with nothing. Also it’s a total waste of lettuce because no one eats it. The yogurt drink was also good but unfortunately it was warm. Would have liked it better if it was ice cold. That being said, I’m happy about there being an Iraqi restaurant in the neighborhood and I look forward to going there to try out more delicious Iraqi food."