Danny's Corner Bistro Llc

609 West Midland Avenue, Woodland Park, 80863, United States Of America

🛍 Steak, Bistro, Italian, Seafood

Address: 609 West Midland Avenue, Woodland Park, 80863, United States Of America

City: Woodland Park

Menu Dishes: 35

Reviews: 0

Full menu - 35 options

All prices are estimates on menu.

Starters

Wraps

Seafood

Entrées

Sandwiches

Sushi

Madison'S Dinner Specials

Veal

Salads

Bistro Burger

Entrees - Meat

Chicken

Pasta

Main Courses

Featured Items

Signature Dishes

Burgers &Amp;Amp; Sandwiches

Chicken Platter

Quesadillas

Address

Show Map

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Bistro A cozy and casual dining experience offering classic and contemporary dishes, crafted with fresh ingredients. Enjoy rich flavors and intimate atmosphere, perfect for a relaxed meal with friends or family. View menu
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

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"Update 11/19/22: So far I’ve had the Dolma 3 times and sadly I won’t ever be ordering it again. First time, I really enjoyed it. It was nice and tangy and had good flavor. Second time, it was definitely a different recipe, and did not taste as good as the first time but it was edible. This most recent order was again a different recipe, did not have the same flavor as the first two times, was a lot more spicy and had some other spices in it that weren’t in jt before and the dealbreaker for us was that all of our stuffed onions were so burnt that we could not eat them and threw them out. They were burnt through to the middle, not just the outside. The grape leaves were all mushy and just hard to eat, there were no peppers, and they gave us such a small portion for $14.99. This time there was bread which I appreciated, however, the bread was raw around the edges and so we just ended up throwing that out as well. Why are you serving burnt dolma? If you see that it’s burnt, you don’t serve it! If you want returning customers you don’t cheat people out of their money. We ordered Dolma for takeout. And the mint yogurt drink. The dolma is very good and nice and tangy as Iraqi Dolma should be. I don’t like that they placed the dolma on a bed of shredded lettuce. I don’t get that. No one wants to eat soggy lettuce. Would have been better with bread underneath or just plain with nothing. Also it’s a total waste of lettuce because no one eats it. The yogurt drink was also good but unfortunately it was warm. Would have liked it better if it was ice cold. That being said, I’m happy about there being an Iraqi restaurant in the neighborhood and I look forward to going there to try out more delicious Iraqi food."