"Overall, the food was quite good. Our waitress was incredibly attentive and genuinely concerned about our experience. If all the waitstaff are trained to be this way, they deserve congratulations. I ordered the Sicilian filet steak, which was a fantastic cut of meat—very moist and tender. The cooking was spot on, which isn’t always easy to find. There was a bit too much garlic for my taste, but since I enjoy it, it worked for me; others might not feel the same. My partner had the beef and noodles, which came in a portion large enough to serve three people. The dish was satisfactory, and you could tell the food was made with care rather than pre-packaged. The flavors were well-crafted. However, the atmosphere threw me off a bit. I visited on a Sunday evening during football season, and the vibe didn’t feel like a family restaurant or fine dining; it more closely resembled a sports bar. Given the price of over $20 per plate, I think they might be a bit unclear about their identity. That said, I would definitely consider going back to try more dishes, and I would happily recommend it to others."