One Bourbon - Carte

The restaurant offers an excellent selection of bourbons and a well-curated menu. Every dish we tried was fantastic, and the atmosphere was superb. It’s yet another wonderful dining option in downtown Grand Rapids.

My new favorite in Grand Rapids. The bourbon selection is phenomenal, so was the pork chop. Highly recommend the whiskey sour for after dinner. Say hello to Megan the owner who stopped by to say hello before we left.

I would highly recommend this place if you're in downtown. My wife and I stopped by for a drink while waiting for a table at Butchers Union, but we were so impressed that we decided to cancel our reservation and stay instead. The owner was extremely friendly and greeted us at the door like an old friend. Definitely check it out! Voir le carte

We had our rehearsal dinner in the event space at One Bourbon, and we loved it! The food, drinks, and atmosphere were perfect for our event! Shout out to the bartenders for being extremely kind and knowledgable. Meagan was organized and amazing to work with throughout the planing process- we would highly recommend hosting a dinner here! :

A nice little restaurant and bar with a focus on all things whiskey. Extensive liquor list and fairly priced, but I would recommend grabbing dinner elsewhere. There 's too many other great dinner options in GR to settle for the overpriced and just okay entrees one bourbon offers. Again though, if you 're just looking for whiskey pours or cocktails with friends I 'd recommend.

The food and drinks was pretty decent however the service was a little lacking I understand some places are still struggling with that. And if you're looking for a quiet conversation this is not the place it was extremely loud. We were there peak time and I get it, it's a busy restaurant with a lot of people in close proximity, just no way to dampen the noise. No complaints just know what you are getting. Voir le carte

We tried out the Restaurant Week menu and were blown away...it was fabulous! We had never tried Beef Tartar and it was a revelation. The salad was excellent but paled in comparison to the Duck Five Ways (breathtaking) and the chocolate dessert (to die for). Thank you for posting the menu in advance so we could make an informed choice about which restaurant to explore. We loved everything...including the unique cocktails. Meggan (the owner) came out to chat with us, and was so personable. It's a wonderful place with great atmosphere and even better food. Loved the cocktail kits idea (of which we purchased one). We will be back!

We thought we would try the restaurant week menu and it was gross. Even though we know tar-tar is raw, we thought it would be ok since it's SUPPOSED to be top quality meat. However, there was a thick ribbon of gristle and texturally chewy pieces that didn't set us up in a good place for the rest of the meal. Salad was ok. Drinks were good. But all the other plates were mediocre to bad. We waited longer than we should've with our reservation and they seemed short-handed. The food took a long time, several tables cleared out while we waited. No one else in or vicinity looked like they opted for the resturant week menu, hats off to them.

One Bourbon has a beautiful 100-year-old brick interior with a prohibition era hidden cellar but unfortunately is off-limits to customers. We had the Cajun White Bean Hummus and Southern Wontons which were both delicious and full of flavor. As for drinks we had the Sakura Collins and an international flight of various whiskies. Regretfully, one cannot select which brands to include in the flight, but they do offer a variety of pre-selected filled flights. Staff was knowledgeable and not once were they unable to answer a question about a particular whiskey. With over 400 whiskies and bourbons to select from, you can't go wrong.TIP: They do age their own brand of whiskey on-site, but is off me... Voir le carte