Pier 36 - Carte

8503 FM 359 Rd S, Fulshear I-77441-6388, United States

🛍 Pizza, Lunch, Cheese, Seafood

4.6 💬 2128 Avis
Pier 36

Téléphone: +12813468379

Adresse: 8503 FM 359 Rd S, Fulshear I-77441-6388, United States

Ville: Fulshear

Menu Plats: 35

Avis: 2128

"This is a tough review. I want to start with what works. The atmosphere was ideal. Great crowd, and the service was exceptional, and so was our waitress. The owner stopped by and greeted us, and our waitress checked in on us regularly. The food came out in a timely manner, and the price points were incredibly affordable.With that being said, the quality of the food is mediocre at best and or unedible. For $100, we ordered the 38.00 appetizer platter, which was quite abundant, with no drinks, just iced waters, x2 soups, a salad, and a pasta for a total of 3 people. Let's start with the water ? which had an unpleasant distinct taste ?. The appetizer platter was mediocre and priced incredibly affordably for what you get. The ceviche was underwhelming, and the calamari was rubbery. The rest of the platter was decent but nothing to BRAG about.We ordered x2 soups, the lobster bisque bowl, and the gumbo bowl. The bowls are very large sizes, and the prices were incredibly affordable for only $12. The lobster bisque was decent and fulfilling, and it did the job, but it wasn't anything spectacular. As for the Gumbo, we had to return it because it was unedible. Extremely salty to the point of bitterness. We had it exchanged for the clam showder, and it was bad. It had too much cream and little to no flavor at all.The pasta was bland and simply unpleasant. It came with a side salad, which was a simple salad and a piece of garlic toast, and pasta was topped with Parmisian cheese, which is a big no-no when serving pasta with seafood.As for the shrimp crab bacon salad ? as large and abundant, I could not eat it. The shrimp was not cooked and taste liked the ocean. It was an awful salad with generic ingredients and nothing spectacular. I had envisioned that the shrimp would have been grilled and maybe a recommended dressing that would enhance the flavors and create a story to the plate, and you simply get to choose your option of 10 dressings.We left incredibly underwhelmed, and outside of the appetizer platter and lobster bisque, we left everything barely touched. You are paying for basic ingredients and inexperienced cooks doing the bare minimum to simply serve an abundant dish. The biggest setback is their cook staff. They need a new chef and or cooking staff. This place has so much potential in the hands of a better kitchen staff."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Entrées

Fruits De Mer

Apéritif

Plats Principaux

Salades

Dessert

Soupes

Pâtes

Accompagnements

Cuisine Mexicano-Américaine

Rouleaux Spéciaux

Indien

Poulet

Plats De Fruits De Mer

Po-Boy‎

Snacks & Sides

Spécialités De La Maison

Plats De Poisson / Fruits De Mer

Petit

User User

Great service ! We had the biggest oysters ever. Tried the lunch special and was awesome! Will come again for sure!

Adresse

Afficher la carte

Avis

User
User

Loved it! Had the fried shrimp. Great options and was hard to decide what to get will have to go back several times to try everything I wanted to!Food: 5/5


User
User

The Cantu family has carried a reputation of great food from Richmond. Everything we ate was top notch. The catfish and seafood platter are our favorites. Hishoups are award winners.Food: 5/5


User
User

I had a delightful lunch with my aunt, whom I hadn't seen in quite some time. The manager and waitstaff were incredibly attentive, giving us the space to chat and catch up for two and a half hours. The seafood Cobb salad was absolutely delicious. Food Rating: 5/5. Voir le carte


Jeramy
Jeramy

Dinner was fantastic! The atmosphere was lovely, and the waitress was absolutely wonderful—very friendly and attentive. I ordered the seafood platter, which was well-portioned, while my date enjoyed the shrimp brochette and crab cake as an appetizer. We will definitely be coming back!


User
User

Absolutely love Pier 36 in Fulshear for our seafood fix! The manager, Mario, always greets us warmly and treats us like family. The entire wait staff is awesome and accommodating. We love to visit on Fridays or Saturdays when we can hear Brandon singing and playing guitar. Generous portions of fresh and delicious food at a reasonable price.


User
User

The staff was friendly, and the ambiance was delightful. Unfortunately, the food was served cold and the beer was warm. Although the salad was fresh, the main course was disappointing because of its temperature. I would have liked to stay for another beer, but they weren't cold either. This place has promise, but I don’t intend to go back. Food rating: 3/5. Voir le carte


User
User

This place is truly a gem in Fulshear. Skip heading east for date night; instead, venture west on 1093 for a change. Everything on the menu is outstanding, but the baked oysters are a must-try! The cucumbers paired with them are a delightful surprise. Who knew that a dish consisting of something gooey on an ancient rock could taste so amazing? Pier 36 definitely knows what they're doing, and I'm all for it. Plus, the salmon is also fantastic!


User
User

Good close option to Pappadeaux, but did not provide bread and butter. However, the seafood gumbo I had ordered in the cup size was sooooo good that I ordered another bowl. I had a group of kids who had fried seafood, seafood pasta, shrimp tacos, and burgers. The burgers were well worth the price and I should have taken a picture! Quiet place which was nice, not noisy, but the air-conditioning system was dripping water from the ceiling. Just be careful where you sit. I can't wait to return with just my husband and maybe have a glass if wine to really enjoy!


User
User

This is a tough review. I want to start with what works. The atmosphere was ideal. Great crowd, and the service was exceptional, and so was our waitress. The owner stopped by and greeted us, and our waitress checked in on us regularly. The food came out in a timely manner, and the price points were incredibly affordable.With that being said, the quality of the food is mediocre at best and or unedible. For $100, we ordered the 38.00 appetizer platter, which was quite abundant, with no drinks, just iced waters, x2 soups, a salad, and a pasta for a total of 3 people. Let's start with the water ? which had an unpleasant distinct taste ?. The appetizer platter was mediocre and priced incredibly a... Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Lunch Satisfaites vos envies de midi avec notre délicieux menu du déjeuner. Des salades fraîches et des sandwichs copieux aux soupes savoureuses et aux bols vibrants, chaque plat est conçu pour vous offrir le coup de pouce parfait à midi. Voir le carte
  • Cheese Une sélection soignée de fromages artisanaux du monde entier, offrant des saveurs et des textures variées qui ravissent le palais. Parfait pour partager ou savourer individuellement avec les accompagnements idéaux.
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Wifi
  • Takeout
  • Carte
  • Delivery
  • Menu
  • Television

Restaurants similaires

La Balance Express

La Balance Express

South, 8050 Farm To Market 359, 77441, Fulshear, US, United States

Carte • Wine • Pizza • French • Coffee


"My brother usually takes our 87 yr old mom to breakfast as she lives near him. This Saturday he was out of town so I got to take mom out. When I picked her up I asked what she wanted and she said she didn 't care. Me being on a new place and taco kick Yelled breakfast tacos near me and LaBalance came up as close by and one I 've never been to before. So off we go. It was close, like 2 miles away. I 'd passed it many times and have no idea why I hadn 't stopped before. We were treated by the owner and seated. Menus brought out and various hot sauce bottles put out. The menu had several breakfast items but what caught my attention was an off menu plate I had no idea what it was. The owner said it was Chilaquiles. He described it and that what I went with. They brought out a place with something I 've never had before next to 2 fried eggs (my choice) and seriously good refried black beans, was a pile of corn tortilla chips tossed in a red sauce with a crema sauce, cilantro y avocado sliced on top. (See the pic). The beans and eggs were very good, bet the red chips were outstanding and a bit spicy. The were still crispy and had a great flavor from the sauce. And again, some heat! I just about ate it all, huge plate, but I was done. As for my mom, she had the Fulshear Supreme breakfast burrito. Packed with about everything, it too looked good and she said so. She ate half and the rest went home. The owner and his wife were supper nice and explained a bit of their history. Originally they were an Italian restaurant and wine bar but Covid stooped that and rebranded as a Mexican restaurant. He said the specialize in true Mexican food as opposed to Tex Mex similar foods with a different flavor. Owners wife said they still do wine tasting so we 're gonna look into that. I 'll definitely be back and report back the next dish I have. Food: 5 Service: 5 Atmosphere: 5 Noise level: Quiet, easy to talk Group size: 2 people Wait time: No wait Seating type: Indoor dining area"